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October 2018

Pork Chop Recipes

Stuffings Recipes

Turkey Stuffing Bread

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Peanut Chops Recipe

Peanut Chops recipe and other pork chop recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Quick tips & how to cook instructions & ingredient information Download & Print Peanut Chops recipe  PDF


6 sl Bread, rye 1/2 thick
1 c Peanut butter, creamy
3/4 c Milk, whole
2 ea Eggs
1/2 ts Salt
1/8 ts Paprika
Cracker crumbs Cut the crust from bread and divide in lengthwise strips (or trim to pork chop shape). Spread peanut butter on both sides of each strip. Add milk and seasonings to the eggs and beat thoroughly. Dip strips of bread into mi ture, then into sifted cracker crumbs. Put into a greased bread pan and bake in hot oven, 450F, until golden brown.

Peanut Chops recipe and other pork chop recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Rating: 5.0 Rating 5.0
145 people have voted
Last Reviewed on 2018-10-19



Friday, Oct 19 2018 Download & Print Peanut Chops recipe  PDF   Pork Chop recipes RSS   Thumsb up

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4 6 oz baked potatoes 2 T Butter or margarine 3/4 c Milk 1 Egg, slightly beaten Salt and pepper, to taste 1/2 c Shredded Cheddar cheese Paprika 1. Allow potatoes to stand at room temperature 2 to 3 minutes after baking. 2. Cut a thin slice from the top of each potato., Caution: potato will be hot. 3. With a spoon, remove the potato pulp from each potato, leaving a thin shell. 4. Mash potato pulp with a fork or potato masher. 5. Add butter, milk, egg, salt, pepper and cheese. Whip potato mi ture with a rotary beater or electric mi er until light and fluffy. 6. S...

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