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Schweinekotelett In Zweibelsosse Pork Chops In Onion Sauce Recipe

Schweinekotelett In Zweibelsosse Pork Chops In Onion Sauce recipe and other pork chop recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Quick tips & how to cook instructions & ingredient information Download & Print Schweinekotelett In Zweibelsosse Pork Chops In Onion Sauce recipe  PDF


4 ea Pork Chops
1/2 t Salt
1/4 t Pepper
1 1/2 T Unbleached Flour
1 1/2 T Vegetable Oil
4 ea Onions Small (2 med)
1/2 c Beer
1/2 c Beef Broth Hot
1 t Cornstarch
Onions are to be thinly sliced. Season pork chops with salt and pepper coat with flour. Heat oil in a heavy frypan. Add pork chops fry for 3 minutes on each side. Add onions cook for another 5 minutes, turning chops once. Pour in beer and beef broth cover and simmer 15 minutes. Remove pork shops to a prehaeated platter. Season sauce to taste. Blend cornstarch with a small amount of cold water. Stir into sauce and cook until thick and bubbly. Pour over pork chops. Blend cornstarch with a small amount of cold water. Stir into sauce and cook until thick and bubbly. Pour over pork chops. Serve with brussel sprouts and boiled potatoes.

Schweinekotelett In Zweibelsosse Pork Chops In Onion Sauce recipe and other pork chop recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Rating: 3.5 Rating 3.5
747 people have voted
Last Reviewed on 2018-10-19



Friday, Oct 19 2018 Download & Print Schweinekotelett In Zweibelsosse Pork Chops In Onion Sauce recipe  PDF   Pork Chop recipes RSS   New

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