Cooking Magazine Cooking Magazine Cooking Magazine
Cooking Magazine

Google+

November 2018

Pork Chop Recipes

Pound Cake Recipes

Lemon Pound Cake

Lemon Pound Cake Recipe
1/2 pound butter room temp 1 2/3 cups sugar 5 egg room temp 2 cups cake flour 1/2 teas...

read more

Sybil Carter's Barbecue Sauce Recipe

Sybil Carter's Barbecue Sauce recipe and other pork chop recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Quick tips & how to cook instructions & ingredient information Download & Print Sybil Carter's Barbecue Sauce recipe  PDF


3 T Bacon fat
1 Onion,peeled/chopped
1 Garlic clove,peeled/minced
1/2 c Green pepper,chopped
1 cn Tomatoes,canned (16 oz)
2 T Tomato paste
1 c Water
4 T Brown sugar
2 t Mustard,dry
1 Lemon,quarterd
1/4 c Vinegar
1 t Salt
3 ds Red pepper sauce
1. Heat bacon fat in a large heavy pot over low heat saute onion, garlic,
and green pepper until limp. Add remaining ingredients, blend well, bring to simmering, then lower heat and cook slowly until thick. Remove and discard lemon quarters. This sauce keeps well in the refrigerator, and Sybil often doubles the recipe to have on hand to use whenever a barbecue recipe is called for. Heat well before using. Baste over meat during last 15 minutes of cooking, and, if desired, spoon over cooked meat before
serving. 2. E cellent for chicken, spareribs, pork chops, hamburgers, hot dogs,
steaks and kabobs just about any barbecued meat.

Sybil Carter's Barbecue Sauce recipe and other pork chop recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Rating: 3.5 Rating 3.5
619 people have voted
Last Reviewed on 2018-11-21



Wednesday, Nov 21 2018 Download & Print Sybil Carter's Barbecue Sauce recipe  PDF   Pork Chop recipes RSS   New

2018 Best Cooking Recipes

New Recipes

Cold Seafood Pizza

New Cooking Recipes

PanFried Noodle Pillow with StirFried Chinese Greens
PanFried Noodle Pillow with StirFried Chinese Greens Recipe


1/2 lb Noodles, egg, 1/16th inch thin, Chinese 2 ts Oil, sesame 1 ts Salt, kosher 6 tb Oil, corn OR 6 tb Oil, peanut Seeds, sesame, black (garnish) STIR FRIED GREENS 1 tb Chives, Chinese 1/8 c Garlic, baby, finely sliced 6 md Mushrooms, dried, black 1 1/2 c Mushrooms, chanterelle, sliced 1 1/2 ts Scallion, finely sliced rings 3 c Bok choy, baby, sliced, with flower like bases kept whole 2 c Cabbage, Chinese, sliced 4 sm Chilis, red 4 sm Chilis, orange 3 tb Oil, peanut OR ...

Cooking Magazines: Cake Mix Recipes » November 2018   Cake Mix recipes RSS   Thumsb up

Dish Of The Day

Red Lobster's Cheesy Garlic Rolls

Red Lobster's Cheesy Garlic Rolls Recipe
2 1/2 lb Baking mi (RL uses a specially made product, but Bisquick buttermilk baking mi is a decent...
read more

Category: » Bisquick Recipes

View more dishes

>