February 2019 2019 Cooking Recipes Green Bean Recipes Jello Recipes Bisquick Recipes Chocolate Cake Recipes Lasagna Recipes Cake Mix Recipes Easy Dinner Recipes Punch Recipes White Cake Recipes Apple Cake Recipes Rice Recipes Best Cake Recipes Hamburger Recipes Gluten free Recipes Red Velvet Cake Recipes Slow Cooker Chicken Recipes Grains Recipes Pork and Summer Vegetables Mediterranean Style Recipe 1 lb lean pork cubed 2 lbs new potatoes cubed 1 1/2 lbs green beans in 2 pieces 1 tbs... read more Healthy Recipes Limelight Cheesecake Mixed Nut Biscotti Moist Spiced Apple Scones Portabella Mushroom Mozzarella Stuffed Shells Molasses Crinkles Nana's Sugar Cookies Nectarine Yogurt Muffins NoEgg Cake NoEgg Cake Recipe NoEgg Cake recipe and other healthy recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family. Quick tips & how to cook instructions & ingredient information 2 c Flour 1 1/2 c Sugar 1/2 c Cocoa 2 ts Baking soda 1 c Sour milk 1/2 c Melted shortening Or salad oil. (i use canola oil) 1/2 c Boiling water 1 ts Vanilla Put all ingredients (in order) in one bowl and beat. Bake in greased tube pan for about 55 60 minutes in a 350 degree oven. (some ovens may vary, so check the cake between 50 aand 60 minutes) I frost my cake with a confectionary white frosting with a hint of real coffee put in, and it is absolutely delicious Hint: To make sour milk, add one teaspoon of vinegar to the cup of milk and let it stand for a couple of minutes. For the liquid shortening, I use Crisco canola oil it is both healthy and tasty and makes the cake very moist. NoEgg Cake recipe and other healthy recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family. Rating: 3.5 717 people have voted Last Reviewed on 2019-02-22 2019 Cooking Recipes » Healthy Recipes » NoEgg Cake Friday, Feb 22 2019 2019 Best Cooking Recipes New Recipes Easy Lentil Chili Easy Apple Cranberry Pie MixInThePan Lemon Poppy Seed Cake Easy Baked Potatoes Dagwood Bumstead Sandwich Easy Pound Cake New Cooking Recipes Super Chocolate Fudge Recipe 1 pk Semi sweet chocolate chips (350gr) 1 cn Sweetened condensed milk 1 1/4 c Icing sugar 1 pn Salt 1 ts Vanilla 1/2 c Chopped nuts In heavy saucepan, over low heat, melt chocolate chips with condensed milk stir in remaining ingredients. Spread evenly in wa ed paper lined 8 inch square pan. Chill 2 3 hours or until firm. Turn fudge onto cutting board, peel of paper, cut into squares. Store loosely coved at room temperature. Makes about 3/4 of a pound. May be wrapped and frozen for up to si weeks. Thaw at room temperature before serving. Origin: Canadian Living magazine,... Cooking Magazines: Super bowl Recipes » February 2019 Dish Of The Day Mathilde's Vegetable Soup Recipe 2 qt Water 5 Vegetable bouillion cubes 1 tb Salt 1 ds Pepper 2 Stalks celery, cut up 1 lg O... read more Category: » Vegan Recipes View more dishes Top 5 Cooking Categories Eggs Recipes Dinner Recipes Main Dish Recipes Bread Recipes Pillsbury Recipes View More Categories
