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January 2019

Crock Pot Recipes

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Ground Turkey Tacos Recipe

Ground Turkey Tacos recipe and other crock pot recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Quick tips & how to cook instructions & ingredient information Download & Print Ground Turkey Tacos recipe  PDF



1 pound ground turkey
1 medium onion chopped
1 4 oz can sliced mushrooms drained
1 clove garlic minced
or 1/8 teaspoon garlic powder
1 6 oz can tomato paste
1/2 cup white cooking wine
1 tablespoon chopped parsley
1/2 teaspoon salt
1 teaspoon pickling spices
4 whole peppercorns
Cream Sauce with Yogurt 1 tablespoon butter or margarine
1 tablespoon flour
1/4 teaspoon salt
1/3 cup milk
1 egg slightly beaten
1/2 cup unflavored yogurt
dash ground nutmeg
Makes appro imatel 8 tacos
Brown turkey and onion in skilllet over medium heat. In Crock Pot, combine tur key, onion, mushrooms, garlic, tomato paste, cooking wine, parsley, and salt. Tie pickling spices and pepperconrs ina cheesecloth bag or tea ball. Add to th e Crock Pot cover and cook on Low 4 to 5 hours. Remover spice bag. Prepare C ream Sauce as directed below. Spoon 1/4 cup turkey misture into each taco shel l. Top with Cream Sauce.
Cream Sauce: In small saucepan, melt butter stir in flour and salt. Gradually add milk, st irring continuously. Cook over low heat until thickened. Remove from heat. I n small bowl, combine egg,yogurt, and nutmeg. Stir into hot mi ture. Return t o heat and cook over low heat for 1 minute, stirring continuously.

Ground Turkey Tacos recipe and other crock pot recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Rating: 5.0 Rating 5.0
174 people have voted
Last Reviewed on 2019-01-19



Saturday, Jan 19 2019 Download & Print Ground Turkey Tacos recipe  PDF   Crock Pot recipes RSS   Thumsb up

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1 lg Egg beaten 2/3 c Sugar 1/2 c Orange juice 2 tb Margarine melted 2 c Biscuit mi 1/2 c Chopped pecans 1/2 c Orange marmalade Combine egg, sugar, orange juice and margarine in a large bowl. Mi well. Stir in biscuit mi . Mi well. Fill greased muffin tins two thirds, fill with batter. Bake in a preheated 400 degree oven for 20 to 25 minutes. From the Saginaw News Cookbook Formatted by Beverly Wilco ...

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