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August 2018

Crock Pot Recipes

Beans and Grains Recipes

 Baguio Beans Toss

Baguio Beans Toss Recipe
An appetizing mi ture of beans and bacon bits-a perfect siding for meat dishes. 250 g. Baguio...

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Gingersnap Pot Roast Recipe

Gingersnap Pot Roast recipe and other crock pot recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Quick tips & how to cook instructions & ingredient information Download & Print Gingersnap Pot Roast recipe  PDF


3 lb Beef Roast chuck
1 tb Oil
1 c Water
8 Gingersnaps crumbled
2 tb Red wine vinegar
1 ts Beef bouillon granules
1/8 ts Red pepper ground
3 md Sweet potatoes peeled and amp
quartered 3 md Carrots or 2 parsnips, cut
into 1/2 pieces 1 Bay leaf
Trim fat from roast. Cut if necessary to fit crock pot. In large skillet brown roast on all sides in hot oil. Meanwhile, in a small bowl combine water, gingersnaps, vinegar, bouillon, and red pepper. In crock pot, place potatoes, carrots or parsnips, and bay leaf. Place meat atop vegetables. Pour gingersnap mi ture over meat. Cover cook on low heat setting for 10 12 hours or high heat setting for 5 6 hours.

Gingersnap Pot Roast recipe and other crock pot recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Rating: 5.0 Rating 5.0
208 people have voted
Last Reviewed on 2018-08-20



Monday, Aug 20 2018 Download & Print Gingersnap Pot Roast recipe  PDF   Crock Pot recipes RSS   Thumsb up

2018 Best Cooking Recipes

New Recipes

Wheat Free Healthy Pancakes

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Peppy Panini
Peppy Panini Recipe


1 8 inch focaccia (Italian Flat bread) 6 T Light garden vegetable cream Cheese, divided 1 Tomato, thinly sliced 1/2 Green bell pepper, thinly Sliced 24 Slices pepperoni 2 Thin slices red onion, Separated 3/4 c Shredded provolone cheese Heat oven to 350 degrees. Slice forcaccia in half horizontally. Spread each half with 3 T cream cheese. Layer one half with tomato, bell pepper, pepperoni and cheese. Cover with remaining bread half. Wrap tightly in foil. Bake 20 to 25 minutes or until hot. Cut into wedges. ...

Cooking Magazines: Panini Recipes » August 2018   Panini recipes RSS   New

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