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October 2018

Chicken Recipes

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Chicken Nuggets1 2 3 Recipe

Chicken Nuggets1 2 3 recipe and other chicken recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Quick tips & how to cook instructions & ingredient information Download & Print Chicken Nuggets1 2 3 recipe  PDF



2 whole chicken breasts (4 halves)
1/2 cup fine dry bread crumbs
1/4 grated Parmesan cheese
1 teaspoon salt
1 teaspoon dried thyme
1 teaspoon dried basil
1/2 cup margarine melted.

(We used poultry seasoning (1 1/2 tsp) Preheat oven to 400. Cut each half breast into 1 1/2 inch cubes. Combine bread crumbs, cheese, salt, spices and place in a large zip lock bag. Dip the chicken cubes into the melted butter, then into the bag to coat with crumbs. Arrange the cubes in a single layer on an aluminum foil lined cookie sheet. Bake for 8 10 min. (We placed them on baking trays and froze them in the freezer for 30 min then bagged them about 30 to a bag.) When ready to eat, remove from freezer and place on baking tray. Cook at 400 for 20 30 minutes, turning once during cooking.
NOTE: We learned that tenders work great and eliminate the cutting. I still do some nuggets for my younger crew. It takes about 4 5 recipes of coating to do 4 lbs of tenders and about 14 breasts cut up. I will buy more tenders this time, and do less cutting. Use the ziplock bag method, it is neater, however, this is a messy endeavor, but my kids love them. They are always a request.
SW Note: Didn't follow this recipe at all (by mistake) Dipped the darn things in egg Then realized I had messed up (after they were finished, but before I cooked them) so I redipped one side only in butter and rebreaded. Ran out of bread crumbs and just guessed at the seasonings and herbs. Added cayenne. Froze by finished size: Nuggets, fingers and planks. They were great.

Chicken Nuggets1 2 3 recipe and other chicken recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Rating: 5.0 Rating 5.0
155 people have voted
Last Reviewed on 2018-10-15



Monday, Oct 15 2018 Download & Print Chicken Nuggets1 2 3 recipe  PDF   Chicken recipes RSS   Thumsb up

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3 tbsp olive oil 3 lg red and/or yellow peppers cut in strips 2 c very thinly sliced onions 1 tsp minced garlic to taste 3/4 tsp each salt and pepper 4 tsp red wine vinegar 1/2 tsp sugar 8 skinned, boned chicken thighs visible fat removed 1 tbsp butter or margarine Heat 2 tablespoons of the oil in a large, heavy nonstick skillet over medium heat. Add peppers and onions and saute until soft and onions are slightly browned, about 20 minutes. Removed from heat, stir in the garlic, 1/4 tsp EACH of the salt and pepper, the vinegar and sugar. Scrape into ...

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