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December 2018

Chicken Salad Recipes

Regional Cuisine Recipes

Spinach Korean Sigumchi Namul

Spinach Korean Sigumchi Namul Recipe
1 lb Fresh spinach 3 tb Soy sauce 2 tb Sesame oil 1 tb Sesame seeds 1 ea Clove garlic, crushed ...

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OrangeCashew Chicken Salad Recipe

OrangeCashew Chicken Salad recipe and other chicken salad recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Quick tips & how to cook instructions & ingredient information Download & Print OrangeCashew Chicken Salad recipe  PDF


1 lg Navel orange
2 c Diced cooked chicken or
Turkey 1 6 oz pkg frozen pea pods,
Thawed, halved if desired 1 Small red bell pepper strips
1/3 c Thin sliced red onion(rings)
1/3 c Pace Picante Sauce
1/4 c Orange marmalade
1 tb Soy sauce
2 ts Finely shredded fresh ginge
Lettuce leaves 1/3 c Cashew halves or coarsely
Chopped cashews Peel and separate orange into sections cut each section in half. In large bowl, combine orange, chicken, pea pods, red pepper and onion rings. In small bowl combine Pace Picante Sauce, marmalade, soy sauce and ginger mi well. Toss with chicken mi ture. Chill. Line serving plate with lettuce top with chicken mi ture. Sprinkle with cashews and serve with additional Pace Picante Sauce. Note: Two cups fresh pea pods, blanched, may be substituted for frozen pea pods.

OrangeCashew Chicken Salad recipe and other chicken salad recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Rating: 3.5 Rating 3.5
754 people have voted
Last Reviewed on 2018-12-13



Thursday, Dec 13 2018 Download & Print OrangeCashew Chicken Salad recipe  PDF   Chicken Salad recipes RSS   New

2018 Best Cooking Recipes

New Recipes

Broccoli Onion Quiche

New Cooking Recipes

Bacon'N Eggs Crescent Sandwich
Bacon'N Eggs Crescent Sandwich Recipe


1 cup Refrigerated crescent rolls 1 tablespoon Onion chopped 4 Cheddar cheese slices 1/2 cup Milk 1/2 pound Bacon 2 Eggs Cook the bacon crisp crumble. Heat oven to 375. Separate dough into 4 rectangles. Place 2 rectangles in ungreased 8 square pan press over bottom and 1/2 up sides to form crust, sealing perforations. Place cheese slices over dough. Sprinkle bacon and onions over evenly. Blend milk and eggs pour over bacon. Separate remaining dough into triangles arrange triangles over bacon egg mi do not seal. Bake for 30 35 minutes or until golden brown ...

Cooking Magazines: Crescent Roll Recipes » December 2018   Crescent Roll recipes RSS   New

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Pasta with Baby Artichoke Heart Saute

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