Cooking Magazine Cooking Magazine Cooking Magazine
Cooking Magazine

Google+

April 2018

Dinner Recipes

Snacks Recipes

Athenian Pizza

Athenian Pizza Recipe
3 tb Oil 12 sl Eggplant (thin) diced 1 lg Red bell pepper diced 6 Pita breads 1 1/2 c Prepare...

read more

Arizona Skillet Dinner Recipe

Arizona Skillet Dinner recipe and other dinner recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Quick tips & how to cook instructions & ingredient information Download & Print Arizona Skillet Dinner recipe  PDF


2 T Vegetable oil
1 md Onion diced
1 md Green pepper diced
2 md Garlic clove
2 T Chili powder
1/2 t Salt
1/2 t Cumin seed, ground
32 oz Tomatoes, canned
15 oz Kidney beans, canned
8 oz Macaroni, uncooked
2 oz Monterrey jack, shredded
10 oz Corn, frozen
Chop the onion and green pepper. Drain and rinse the canned beans. Cook macaroni per instructions and drain. In a large skillet heat oil over medium high heat. Add onion, green pepper, garlic, chili powder, salt and cumin saute for about 4 minutes until vegetables are tender. Stir in the tomatoes (undrained) breaking them with a spoon. Add kidney beans and corn (already thawed) bring to a boil. Reduce heat to simmer and continue cooking for 15 minutes stirring occasionally. Toss in cooked macaroni. Sprinkle with the shredded cheese.

Arizona Skillet Dinner recipe and other dinner recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Rating: 3.5 Rating 3.5
658 people have voted
Last Reviewed on 2018-04-20



Friday, Apr 20 2018 Download & Print Arizona Skillet Dinner recipe  PDF   Dinner recipes RSS   Thumsb up

2018 Best Cooking Recipes

New Recipes

Macaroni Lots Of Cheese

New Cooking Recipes

Impossible Cheddar and Broccoli Appetizers
Impossible Cheddar and Broccoli Appetizers Recipe


10 oz Frozen chopped broccoli 8 oz Whole kernal corn drained 1/4 c Onion chopped 1/2 c Walnuts coarsely chopped 1/2 c Milk 1/4 c Butter melted 2 Eggs 1/2 c Bisquick 1/4 ts Garlic salt 1 c Cheddar cheese shredded Thaw and drain the broccoli. Heat oven to 375. Grease a 9 9 2 pan. Mi broccoli, corn, onion and walnuts. Place in pan. Beat remaining ingred. e cept cheese until smooth, 15 sec. in blender on high, stopping blender frequently to scrape sides if necessary, or 1 min. with electric mi er on high. Pour evenly into pan. Bake until knife inserted in ...

Cooking Magazines: Bisquick Pie Recipes » April 2018   Bisquick Pie recipes RSS   Thumsb up

Dish Of The Day

Fried Eggplant Slices

Fried Eggplant Slices Recipe
1 md Eggplant 1 ts Salt 1/2 ts Turmeric 1/8 ts Cayenne Black pepper Oil for shallow frying 6 ea...
read more

Category: » Aggplant Recipes

View more dishes

>