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December 2018

Dinner Recipes

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Thai Grilled Chicken Midsummer Thai Dinner Recipe

Thai Grilled Chicken Midsummer Thai Dinner recipe and other dinner recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Quick tips & how to cook instructions & ingredient information Download & Print Thai Grilled Chicken Midsummer Thai Dinner recipe  PDF


6 Coriander sprigs with stems
1/2 ts Chinese chili sauce or
chili flakes 3 tb Soy sauce
1 tb Oyster sauce
2 Garlic cloves crushed
1/2 ts Sugar
4 ea Boneless chicken breasts
skin on 1 Leaf lettuce
Coriander Mint springs 3 Green onions slivered
TART SWEET DIPPING SAUCE 1 c Sugar
1/2 c Water
1/2 c White vinegar
2 tb Garlic chopped
2 tb Fish sauce
1 1/2 ts Chinese chili sauce
2 tb Lime juice
1/4 c Carrot shredded
If you don't like coriander, use basil or mint instead. For a spicier dish, increase the chili sauce. In a blender or by hand, combine coriander, chili sauce, soy sauce, oyster sauce, garlic and sugar. Spread on chicken and marinate for 4 hours or overnight. Preheat broiler or barbecue. Broil chicken skin side down for 4 minutes. Turn and broil 4 minutes longer until skin is crispy and chicken is cooked through. Cut chicken in 1/2 inch strips. Place lettuce leaves on platter and arrange chicken on top. Carnish with coriander, mint sprigs and green onions. To eat in the Thai manner, roll chicken in lettuce leaves along with herbs and onions. Dipp into dipping sauce. Alternatively, serve lettuce, chicken and garnishes together. Tart Sweet Dipping Sauce Tbis is the traditional Thai dipping sauce used for salad rolls, spring rolls and most everything else. Combine sugar, water and vinegar. Bring to boil and boil for 5 minutes. Stir in garlic, fish sauce and chili sauce. Simmer for 2 minutes. Cook and add lime juice and shredded carrot.

Thai Grilled Chicken Midsummer Thai Dinner recipe and other dinner recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Rating: 3.5 Rating 3.5
838 people have voted
Last Reviewed on 2018-12-13



Thursday, Dec 13 2018 Download & Print Thai Grilled Chicken Midsummer Thai Dinner recipe  PDF   Dinner recipes RSS   New

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1 8 inch focaccia (Italian Flat bread) 6 T Light garden vegetable cream Cheese, divided 1 Tomato, thinly sliced 1/2 Green bell pepper, thinly Sliced 24 Slices pepperoni 2 Thin slices red onion, Separated 3/4 c Shredded provolone cheese Heat oven to 350 degrees. Slice forcaccia in half horizontally. Spread each half with 3 T cream cheese. Layer one half with tomato, bell pepper, pepperoni and cheese. Cover with remaining bread half. Wrap tightly in foil. Bake 20 to 25 minutes or until hot. Cut into wedges. ...

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