Cooking Magazine Cooking Magazine Cooking Magazine
Cooking Magazine

Google+

February 2019

Birthday Cake Recipes

Eggs Recipes

Glitscher

Glitscher Recipe
3 md Raw potatoes 1 3/4 lb Potatoes, boiled in their jackets a day ahead 3 tb To 4 tb (heaping) flou...

read more

Hawaiian Wedding Cake From Scratch Recipe

Hawaiian Wedding Cake From Scratch recipe and other birthday cake recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Quick tips & how to cook instructions & ingredient information Download & Print Hawaiian Wedding Cake From Scratch recipe  PDF


2 c All purpose flour
2 ts Baking soda
2 c Sugar
2 lg Eggs
1 cn Pineapple crushed,20 ozs.
1 c Chopped nuts
1 pk Cream cheese softened,8 ozs
1 c Confectioners' sugar
1/4 lb Butter one stick
Heat oven to 350 deg..In a large mi ing bowl,combine,flour,baking soda and sugar.Add eggs,pineapple,with its juice,and nuts mi well.Pour into lightly greased 9 13 2 baking pan.Bake 35 to 45 minutes.Cool. Beat softened cream cheese until fluffy.Whip in confectioners'sugar and softened butter.Spread the whipped cream cheese mi ture over the cooled cake.Cut in 3 squares.Makes 12 servings...

Hawaiian Wedding Cake From Scratch recipe and other birthday cake recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Rating: 5.0 Rating 5.0
257 people have voted
Last Reviewed on 2019-02-20



Wednesday, Feb 20 2019 Download & Print Hawaiian Wedding Cake From Scratch recipe  PDF   Birthday Cake recipes RSS   Thumsb up

2019 Best Cooking Recipes

New Recipes

Pasta with Shell Beans and Greens

New Cooking Recipes

Auntie Lin's Killer Strawberry Shortcake
Auntie Lin's Killer Strawberry Shortcake Recipe


Bisquick drop biscuits French vanilla ice cream Fresh sliced strawberries Fresh whipped cream This is a really easy dessert, loaded with calories, and not for the faint of heart Make the bisquick drop biscuits as directed on the package, BUT add 1 tb of sugar (or 2, if you like). Bake as directed. While still warm, cut in half and put the bottom half in a bowl. Cover with fresh strawberries (which you have marinated in 4 Tb sugar in the refrigerator for 2 days), add a scoop or two of French vanilla ice cream, and then top with the top layer of the biscuit. Now, cover with more strawberries ...

Cooking Magazines: Easy Dessert Recipes » February 2019   Easy Dessert recipes RSS   Thumsb up

Dish Of The Day

ChestnutMushroom Casserole

ChestnutMushroom Casserole Recipe
2 c Chopped chestnuts 1 lb Fresh mushrooms 1 ts Vegetable bouillion powder 1 cn Mushroom soup 2...
read more

Category: » Vegan Recipes

View more dishes

>