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April 2019

Pumpkin Cake Recipes

Grains Recipes

Kransekake

Kransekake Recipe
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Pumpkin Cake Recipe

Pumpkin Cake recipe and other pumpkin cake recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Quick tips & how to cook instructions & ingredient information Download & Print Pumpkin Cake recipe  PDF

4 Eggs
2 c Sugar
2 c Cooked pumpkin
1 c Oil
3 c All purpose flour
1 ts Salt
2 ts Baking soda
2 ts Baking powder
2 ts Cinnamon
1 c Nuts or raisins
In the food processor, combine the eggs an sugar until smooth. Add the flour, baking powder, baking soda, salt, cinnamon and raisins or nuts. Stir in the cooked and mashed pumpkin. Turn the batter into two round cake molds, greased and lightly floured. Bake in a preheated oven at 350F for 40 minutes. Unmold and stack the cakes, and ice with an orange tinted frosting. Source : Greatest Moments in Cooking.ch

Pumpkin Cake recipe and other pumpkin cake recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Rating: 3.5 Rating 3.5
761 people have voted
Last Reviewed on 2019-04-22



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