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October 2018

Butter Cake Recipes

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Susan Rostov's Boiled Dinner

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Double Peanut Butter Cake Recipe

Double Peanut Butter Cake recipe and other butter cake recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Quick tips & how to cook instructions & ingredient information Download & Print Double Peanut Butter Cake recipe  PDF



1/2 c creamy peanut butter
1/4 c butter or margarine softened
3/4 c sugar
2 eggs
1 1/2 c all purpose flour
2 tsp baking powder
1/4 tsp salt
3/4 c milk
Frosting: 1/3 c chunky peanut butter
3 tbsp butter or margarine softened
3 c powdered sugar
1/4 c milk
1 1/2 tsp vanilla

In a mi ing bowl, cream peanut butter, butter and sugar. Add eggs mi well. Combine flour, baking powder and salt add alternately with milk to creamed mi ture. Mi well. Pour into a greased 9 inch square baking pan. Bake at 350 for 30 35 minutes or until a toothpick inserted near the center comes out clean. Cool on a wire rack. For frosting, cream peanut butter and butter. Add sugar, milk and vanilla mi until smooth. Frost cake.

Double Peanut Butter Cake recipe and other butter cake recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Rating: 5.0 Rating 5.0
197 people have voted
Last Reviewed on 2018-10-15



Monday, Oct 15 2018 Download & Print Double Peanut Butter Cake recipe  PDF   Butter Cake recipes RSS   Thumsb up

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1 cup Rice 1/2 teaspoon Salt 1 cup Thin white sauce 1 tablespoon Butter 1 cup Shredded tuna fish 1 Egg well beaten Paprika Cook rice in double boiler. Add butter and salt. Mi lightly. Line well oiled baking dish with rice. Pour tuna fish into rice mold. Cover with white sauce which has been combined with the egg. Bake in moderate oven (375 F) 30 minutes. Sprinkle with paprika. If desired, minced beef, chicken, or salmon may be used instead of tuna fish. 8 servings. ...

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