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January 2019

Bread Recipes

Casseroles Recipes

EggplantCheese Casserole

EggplantCheese Casserole Recipe
1 pk Spaghetti sauce mi (1.5oz) 1 cn Tomato sauce(8oz) 1 1/2 c Water 1 ts Salt,seasoned 1/2 c O...

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Annie Mae's Georgia DatePecan Bread Recipe

Annie Mae's Georgia DatePecan Bread recipe and other bread recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Quick tips & how to cook instructions & ingredient information Download & Print Annie Mae's Georgia DatePecan Bread recipe  PDF


1/2 c Dates,dried,finely chopped
1 Egg
1 c Sugar
2 T Butter,melted
2 c Flour,all purpose,sifted
3 t Baking powder
1/4 t Baking soda
3/4 t Salt
1/2 c Orange juice
1/4 c Water
1 c Pecans,chopped
Soak dates for 2 hours in water, then drain and dry on paper toweling. In a bowl, mi egg, sugar, and butter. Sift flour with baking powder, baking soda, and salt. Add dry ingredients alternately with orange juice and water, beginning and ending with dry ingredients. Stir in dates and pecans and beat until well blended. Pour mi ture into a greased 9 5 3 loaf pan. Bake in a preheated 350'F. oven for about 2 hours, or until bread tests done in the center. Unmold and cool on a rack. This keeps well and is e cellent for a morning coffee party.

Annie Mae's Georgia DatePecan Bread recipe and other bread recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Rating: 3.5 Rating 3.5
868 people have voted
Last Reviewed on 2019-01-22



Tuesday, Jan 22 2019 Download & Print Annie Mae's Georgia DatePecan Bread recipe  PDF   Bread recipes RSS   New

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3 ea Med size yellow crook neck Squash (about 3/4 lb) 2 tb Butter 1 ea Onion, small 2 ea Garlic cloves 2 ea Tomatoes, peeled and amp chopped 1 cn Corn, whole kernal (10oz) 1/2 ts Salt 2 tb Chopped green chile 1/4 ts Oregano 1/2 ts Ground cumin 1/4 ts Ground black pepper 1 c Light cream 1/4 ts Tabasco sauce 3 oz Cream cheese, cubed In a heavy skillet, melt butter and saute the onion and garlic over medium heat for five minutes. Cut the squash into one quarter inch thick round slices and saute for another five minutes. Add the tomatoes, corn and spi...

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