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Hershey's 1001 Cocoa Bundt Cake Recipe

Hershey's 1001 Cocoa Bundt Cake recipe and other bundt cake recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Quick tips & how to cook instructions & ingredient information Download & Print Hershey's 1001 Cocoa Bundt Cake recipe  PDF


1/2 c Plus 1 Tb Unsalted butter,
Divided 1 c Plus 1 Tb Cocoa, divided
1 3/4 c All purpose flour
2 c Sugar
2 ts Baking soda
1 ts Salt
3 Large eggs
1 c Buttermilk
1 c Strong coffee (or 2 tsp
Instant dissolved in 1 c Boiling water 1 ts Vanilla
1. Preheat oven to 350F. Position oven rack in center of oven. Brush
a 12 cup nonstick Bundt pan lightly with 1 Tb butter and dust pan generously with 1 tb cocoa, tapping out e cess. 2. Sift dry ingredients into a large mi ing bowl. Melt and cool the
1 stick of butter. Combine it with the other wet ingredients and mi
into the dry ingredients at medium speed for 2 minutes. Pour batter into pan. Bake for 45 55 minutes, or until cake pulls away from the sides of the pan and the top springs back lightly to the touch. (The center of the cake will still be slightly moist when tested do not overbake.

Hershey's 1001 Cocoa Bundt Cake recipe and other bundt cake recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Rating: 3.5 Rating 3.5
670 people have voted
Last Reviewed on 2018-10-15



Monday, Oct 15 2018 Download & Print Hershey's 1001 Cocoa Bundt Cake recipe  PDF   Bundt Cake recipes RSS   New

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