Cooking Magazine Cooking Magazine Cooking Magazine
Cooking Magazine

Google+

April 2018

Beverages Recipes

Meat Recipes

Greek Chopped Meat Stuffing

Greek Chopped Meat Stuffing Recipe
2 Onions chopped 1 Stalk celery chopped 2 tb Butter 1 lb Ground meat 1 Liver from turkey ...

read more


   Beverages Recipes April 2018 Beverages Recipes

Search


     1      ... 

Champagne Punch Recipe

2 c Granulated sugar 2 c Fresh lemon juice 1 ea 750ml bottle dry white wine 1 ea 750ml bottle champagne 2 ea Large bottles of soda water 1/4 c Orange liqueur 1 ea Pineapple quartered, grated In a large punch bowl, combine sugar, lemon juice, white wine, champagne, soda water ...


Beverages Recipes » April 2018 » Cooking Food Network   Beverages recipes RSS   Thumsb up

Cafe Au Lait Luzianne Recipe

2 c Milk 1/2 c Heavy cream 6 c Louisiana coffee w/chicory 1. Combine milk and cream in saucepan bring just to a boil (bubbles will form around edge of pan), then remove from heat. 2. Pour small amount of coffee in each coffee cup. 3. Pour remaining coffee and hot milk mi ture toge...


Beverages Recipes » April 2018 » Cooking Food Network   Beverages recipes RSS   Thumsb up

Fruity Tofu Cooler Recipe

3/4 c White grape juice 1 ts Sweetener 2 oz Silken tofu, rinse and amp drain 1/2 c Whole strawberries 2 Ice cubes In a blender, combine the grape juice, sweetener, tofu and amp fruit. Blend for 30 seconds. Add the ice and amp blend until frothy. VARIATIONS: Replace the strawb...


Beverages Recipes » April 2018 » Cooking Food Network   Beverages recipes RSS   Thumsb up

Dish Of The Day

Peanut Butter and Banana Cookies

Peanut Butter and Banana Cookies Recipe
1/4 c Margarine softened 1 c Bananas mashed 1 Egg white whipped 1 ts Vanilla 1/2 c Peanut bu...
read more

Category: » Cookie Recipes

View more dishes

>