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Ww Cinnamon Rolls Recipe

Ww Cinnamon Rolls recipe and other oatmeal recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Quick tips & how to cook instructions & ingredient information Download & Print Ww Cinnamon Rolls recipe  PDF


WRSD61A 1 ts Cinnamon 10 oz Buttermilk Biscuits, Refrig. 1/2 c Raisins dark
(10 biscuits in tube ) 2 tb Raisins dark 5 ts Margarine melted 5 ts Powdered sugar sifted
5 ts Brown sugar packed, divided 2 ts Water
Preheat oven to 400 F. Spray 8 8 2 inch baking pan set aside. Separate biscuits using fingers, flatten each into 3 circle. Brush each circle with an equal amount of the margarine, sprinkle each with 1/4 t brown sugar and an equal amount of cinnamon, then top each with 1T raisins. Roll each circle jelly roll fashion and arrange in two rows, seam side down, in sprayed pan. Bake until rolls are puffed and golden brown, 8 12 minutes. Transfer pan to wire rack and lets rolls cool in pan. In small bown or cup combine remaining 2 1/2 t brown sugar and the powdered sugar, add water, 1 t at a time, stirring constantly until mi ture is smooth and syrupy. Remove rolls to serving platter, brush each with an equal amount of sugar mi ture. Makes 10 servings of 1 roll each. Each serving provides: 1 BREAD, 1/2 FAT, 1/2 FRUIT and 20 OPTIONAL CALORIES. Per serving: 143 calories, 5 g fat. Source: WW Favorite Recipes (1986). Hard to eat just one

Ww Cinnamon Rolls recipe and other oatmeal recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Rating: 4.5 Rating 4.5
408 people have voted
Last Reviewed on 2019-06-18



Tuesday, Jun 18 2019 Download & Print Ww Cinnamon Rolls recipe  PDF   Oatmeal recipes RSS   Thumsb up

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