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December 2018

Dumpling Recipes

Oatmeal Cookies Recipes

Oatmeal Raisin Cookies

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Dill Cornmeal Dumplings Recipe

Dill Cornmeal Dumplings recipe and other dumpling recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Quick tips & how to cook instructions & ingredient information Download & Print Dill Cornmeal Dumplings recipe  PDF



1 1/4 c Flour all purpose
1/3 c Yellow cornmeal
1 tb Dill finely chopped
2 1/2 ts Baking powder
1/2 ts Salt
3 tb Vegetable shortening chilld
1 c Milk

In a medium bowl, combine the first 5 ingredients. With 2 knives or your fingers, cut in the shortening until the mi ture resembles coarse crumbs. Add the milk, stirring with a fork, just until the mi ture holds together. With a large spoon, drop dumpling batter in 8 spoonfuls over the stew. Simmer over medium low heat, covered, about 16 minutes, or until the dumplings are done.

Dill Cornmeal Dumplings recipe and other dumpling recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Rating: 3.5 Rating 3.5
615 people have voted
Last Reviewed on 2018-12-13



Thursday, Dec 13 2018 Download & Print Dill Cornmeal Dumplings recipe  PDF   Dumpling recipes RSS   New

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1 c Shortening 2 c Brown sugar 3 c Oats 1 ts Vanilla 1 ts Baking soda 1/2 c Water 1 ts Salt 2 c White flour Beat shortening for 30 seconds. Add sugar and amp beat till light and amp fluffy. Mi in the oats. Dissolve soda in water and amp set aside. Mi in the vanilla and amp salt. Add the flour, mi ing alternately with the water. Ensure that it is well mi ed. Roll out dough on a floured board to 1/4 inch thickness. Cut with cookie cutters. Bake at 375F on a cookie sheet for 12 to 15 minutes. Cool on a wire rack. ...

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