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May 2019

Pumpkin Pie Recipes

Jellies and Jams Recipes

Microwave Red Hot Apple Jelly

Microwave Red Hot Apple Jelly Recipe
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Impossible Pumpkin Pie 2 Recipe

Impossible Pumpkin Pie 2 recipe and other pumpkin pie recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Quick tips & how to cook instructions & ingredient information Download & Print Impossible Pumpkin Pie 2 recipe  PDF



16 oz Pumpkin
12 oz Evaporated milk
2 tb Butter or
2 tb margarine
2 Egg
3/4 c Sugar
1/2 c Bisquick
2 1/2 ts Pumpkin pie spice
2 ts Vanilla

Heat oven to 350F Grease pie plate, 10 1 1/2 . Beat all ingredients in blender on high speed 1 minute or until smooth. If your blender doesn't hold 5 cups, beat the mi ture with a mi er on medium speed about 2 minutes or until smooth. Pour into pie plate. Bake 50 to 55 minutes or until knife inserted in center comes out clean. Serves 8. High Altitude Directions (3500 to 6500 ft.): Bake about 55 minutes. From: Bisquick Family Favorites Lawrence Kellie Conf: (1114) F INTERCOO

Impossible Pumpkin Pie 2 recipe and other pumpkin pie recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Rating: 3.5 Rating 3.5
859 people have voted
Last Reviewed on 2019-05-21



Tuesday, May 21 2019 Download & Print Impossible Pumpkin Pie 2 recipe  PDF   Pumpkin Pie recipes RSS   New

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2 c Milk 2 1/2 tb Cornstarch 2/3 c Sugar 3 oz Chocolate, unsw. baking 1 ts Vanilla e tract 1 tb Oil or Butter Place water into the bottom part of a double boiler. Place on stove on high heat. Mi dry ingredients. Place into top of double boiler. Shave or grate baking chocolate. Add to double boiler. Pour in milk. Add oil or butter. Mi thoroughly. Place top of double boiler into bottom of double boiler. Heat mi ture while stirring constantly until water in double boiler returns to a boil and mi ture is sufficiently thickened. Cover and continue heating for 15 minutes, stir...

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