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January 2019

Biscuit Recipes

Eggs Recipes

Galatorboureko

Galatorboureko Recipe
1/4 lb Apollo strudel leaves(cut in 1/2) 8 c Milk 2 c Sugar 1 1/2 c Farina 6 To 7 eggs 1 C....

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Mayonnaise Biscuits Recipe

Mayonnaise Biscuits recipe and other biscuit recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Quick tips & how to cook instructions & ingredient information Download & Print Mayonnaise Biscuits recipe  PDF




2 c self rising flour
1 c milk
1/4 c mayonnaise see note

Use only real mayonnaise, not salad dressing type.
Combine all the ingredients, mi well. Divide the dough among 12 greased muffin tins. Bake in preheated 400 degree oven for 12 15 minutes. This recipe can be doubled. Keep leftovers in refrigerator and reheat slowly.
Recipe by: Jo Anne Merrill
Converted by MM_Buster v2.0l.

Mayonnaise Biscuits recipe and other biscuit recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Rating: 5.0 Rating 5.0
171 people have voted
Last Reviewed on 2019-01-21



Monday, Jan 21 2019 Download & Print Mayonnaise Biscuits recipe  PDF   Biscuit recipes RSS   Thumsb up

2019 Best Cooking Recipes

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Sparkling Fruit Smoothies

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Pina Colada PiePastel De Pina Colada
Pina Colada PiePastel De Pina Colada Recipe


7 3/4 cups light whipped topping 16 oz pina colada yogurt 1 cup crushed pineapple drained well 1 ready made graham cracker pie crust 1. In a large mi ing bowl, mi together whipped topping, yogurt and pineapple. Add to crust. Cover tightly. Freeze overnight. 8 servings / serving size: 1/8 pie This is an easy dessert, lower in calories, but it may have some tropical oils and saturated fats, depending on ingredients. Use it for a special occasion. E changes: Bread E change 1 Fruit E change 1 Fat E change 2 Calories 243 Total Fat 12g Saturated Fat ...

Cooking Magazines: Easy Dessert Recipes » January 2019   Easy Dessert recipes RSS   Thumsb up

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Winter Squash Apple Soup

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Category: » Vegan Recipes

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