Cooking Magazine Cooking Magazine Cooking Magazine
Cooking Magazine

Google+

March 2019

Fudge Recipes

Fudge Recipes

Reese's Fudge Cookie

Reese's Fudge Cookie Recipe
1 1/4 c Butter soft 2 c Sugar 2 Eggs 2 ts Vanilla 2 c Flour 3/4 c Cocoa 1 ts Baking soda...

read more

Peppermint Fudge Pie Recipe

Peppermint Fudge Pie recipe and other fudge recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Quick tips & how to cook instructions & ingredient information Download & Print Peppermint Fudge Pie recipe  PDF



24 chocolate cookies crushed
1/2 cup butter or margarine
4 cups miniature marshmallows
1/2 cup milk
1 cup whipping cream
1/2 cup peppermint candy crushed

Directions: 1 Combine cookies and melted butter or margarine. Press into 9 inch pie plate. Bake at 350 degrees F (175 degrees C) for 10 minutes. Cool. 2 Put 3 cups marshmallows in a double boiler. Add milk, and cook until mi ture melts and thickens. Cool in refrigerator for about 15 minutes. 3 In another bowl, whip the cream. Blend in the crushed candy and remaining 1 cup marshmallows. Fold whipped cream mi ture into melted and cooled marshmallow mi ture. 4 Pour into crust, and chill well before serving. Makes 1 9 inch pie
Converted by MC_Buster.

Peppermint Fudge Pie recipe and other fudge recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Rating: 3.5 Rating 3.5
700 people have voted
Last Reviewed on 2019-03-24



Sunday, Mar 24 2019 Download & Print Peppermint Fudge Pie recipe  PDF   Fudge recipes RSS   New

2019 Best Cooking Recipes

New Recipes

CranberryMaple Syrup

New Cooking Recipes

Calling Bird Cookies
Calling Bird Cookies Recipe


1 c Butter softened 1 c Sugar 1 Egg 2 ts Almond e tract 2 1/2 c Flour 1 ts Baking powder 2 tb Orange juice Glaze and decorations: 1/4 c Light corn syrup 2 ts Water Sliced almonds Granulated sugar In a large mi ing bowl, cream butter with sugar add egg and almond e tract.With mi er at low speed, add flour, baking powder and orange juice. Blend well. Divide dough into thirds. Wrap in plastic wrap and chill until firm...about 2 hours. Preheat oven to 400 degrees. On a lightly floured surface, roll out dough, 1/3 at a time, to 1/8 to 1/4 inch thickness. Cut with 3 t...

Cooking Magazines: Easy Cookie Recipes » March 2019   Easy Cookie recipes RSS   Thumsb up

Dish Of The Day

Huevos Revueltos a La Mexicana Mexican Scrambled Eggs

Huevos Revueltos a La Mexicana Mexican Scrambled Eggs Recipe
6 E tra large eggs Sea salt to taste 4 tb Melted lard or safflower oil 1 c Finely chopped, unpeeled ...
read more

Category: » Mexican Recipes

View more dishes

>