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July 2018

Cheesecake Recipes

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Rosemary Focaccia Bites

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Image Chocolate Cheesecake Recipe

Image Chocolate Cheesecake recipe and other cheesecake recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Quick tips & how to cook instructions & ingredient information Download & Print Image Chocolate Cheesecake recipe  PDF



1/2 c Graham cracker crumbs
3 1/2 c Ricotta, low fat
16 oz Yogurt drained to cheese
2 Egg whites
3/4 c Sugar
1/3 c Cocoa
2 tb Flour
2 ts Vanilla

Preheat oven to 325 degrees F. Spray spring form pan with non stick spray. Cover bottom and sides with graham cracker crumbs. Put in blender: ricotta cheese, blend until smooth, add yogurt cheese and vanilla, blend till smooth. Add egg whites, sugar, cocoa, flour and vanilla. Whirl till mi ed well. Pour into prepared pan. Bake for 50 minutes. Turn off oven, open door, let cheesecake cool for 1 hour in oven. Top with sliced strawberries and kiwi fruit. Per serving: 160 calories, 5 g fat (28)

Image Chocolate Cheesecake recipe and other cheesecake recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Rating: 3.5 Rating 3.5
714 people have voted
Last Reviewed on 2018-07-21



Saturday, Jul 21 2018 Download & Print Image Chocolate Cheesecake recipe  PDF   Cheesecake recipes RSS   New

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Van Geffen VGHC42a 1 1/2 cups Cut up Cooked Chicken 1 package Taco Seasoning 1 can 4oz Green Chilies, Chop Drain 1 1/4 cups Milk 1 cup Frozen Corn, Thaw Drain 3/4 cup Bisquick 3 Eggs Sour Cream Shredded Lettuce Heat oven to 400. Grease 10 pie plate. Mi chicken, corn and Taco mi spread in plate. Sprinkle with chilies and cheese. Beat remaining ingredients until smooth, 15 seconds in blender on high or 1 minute with hand beater. Pour into plate. Bake until knife inserted halfway between center and edge comes out clean, 25 to 30 minutes. Cool 5 minutes. Ser...

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