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September 2018

Chili Recipes

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Fido's Ranch Biscuits

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Apple Pie with New Mexico Chili Recipe

Apple Pie with New Mexico Chili recipe and other chili recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Quick tips & how to cook instructions & ingredient information Download & Print Apple Pie with New Mexico Chili recipe  PDF


1 1/2 lb Baking apples peeled sliced
6 cups)
3/4 c Water
3/4 c Granulated sugar
2 tb Margarine or
2 tb Butter
1 ts To 2 ts ground red new me i
1 1/2 ts Ground cinnamon
1/2 ts Ground nutmeg
1/4 ts Salt optional
Double 9 pie crust In a large pot combine apples, water, sugar, margarine, chili powder, cinnamon, nutmeg and salt. Cook over medium heat, stirring occasionally, 20 25 minutes or until apples are slightly tender and juice thickens. Pour
into bowl and cool 5 minutes. Pour into unbaked pie crust cover with top crust and cut vents, or make lettice top with strips of crust. Sprinkle with sugar. Bake in preheated 375 degrees oven 30 40 minutes or until golden brown. Cool and serve. Food E changes per serving: 0.7 FRUIT E CHANGE 1.3 BREAD E CHANGE 4 FAT E CHANGES CAL: 385 PRO: 3g CAR: 51g FAT: 19.7 CHO: 11.7mg SOD: 393mg Source: Modern Maturity Magazine, Jan Feb 1995 Brought to you and yours via

Apple Pie with New Mexico Chili recipe and other chili recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Rating: 5.0 Rating 5.0
145 people have voted
Last Reviewed on 2018-09-25



Tuesday, Sep 25 2018 Download & Print Apple Pie with New Mexico Chili recipe  PDF   Chili recipes RSS   Thumsb up

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2 oz Parmesan cheese, cut in several pieces 2 (4 ounce) cans mild or hot green chiles 4 oz Longhorn cheddar cheese, chilled 12 oz Monterey Jack cheese, chilled 1 ts Salt Several dashes Tabasco sauce 10 Eggs, divided 1/3 c All purpose flour 1 ts Baking powder 1/2 c Melted butter 2 c Cottage cheese Using the metal blade, drop the Parmesan cheese pieces through the feed tube with the motor running and process until finely grated. Remove and set aside. Without washing the workbowl, use the metal blade to chop the chiles. Remove and set aside. Use the shredding ...

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