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March 2019

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Vegetable Stew with Nut Dumplings Recipe

Vegetable Stew with Nut Dumplings recipe and other stews recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Quick tips & how to cook instructions & ingredient information Download & Print Vegetable Stew with Nut Dumplings recipe  PDF


1/2 lb Potatoes
1 ea Parsley sprig
1/4 lb Carrots
1 ea Celery leaf
1/4 lb Parsnips
2 oz Onions
1/4 lb Turnips
2 tb Oil
1/2 tb All purpose flour
DUMPLINGS 2 tb Oil
4 tb Wholewheat flour
1/4 c Wholewheat breadcrumbs
1/4 c Finely chopped walnuts
Cut peeled and amp washed vegetables into small cubes. Combine oil and amp 1 1/2 cups of vegetables. Cook till ight brown. Add flour and amp mi well. Add a pint of water and amp the rest of the vegetables. Cook slowly for about 90 minutes. Season to taste and amp serve with the dumplings. DUMPLINGS: Work oil into flour, crumbs and amp nuts. Add enough water to make a stiff dough. Roll and amp cut into walnut sized pieces. Cook for 25 minutes in rapidly boiling water. The Vegetarian Times Cookbook

Vegetable Stew with Nut Dumplings recipe and other stews recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Rating: 3.5 Rating 3.5
588 people have voted
Last Reviewed on 2019-03-19



Tuesday, Mar 19 2019 Download & Print Vegetable Stew with Nut Dumplings recipe  PDF   Stews recipes RSS   New

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