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October 2018

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Mexican Bean Dip

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Cider Beef Stew Recipe

Cider Beef Stew recipe and other stews recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Quick tips & how to cook instructions & ingredient information Download & Print Cider Beef Stew recipe  PDF



3 tablespoons Flour
1 teaspoon Salt
1/2 teaspoon Pepper
1 pound Beef stew meat cubed
2 tablespoons Oil
1 cup Apple cider
1/2 cup Water
1 tablespoon Vinegar
1/2 teaspoon Thyme
2 large Carrots cut into pieces
1 Celery rib cut in pieces
1 large Potato peeled cubed
1 medium Onion sliced


flour, salt, and pepper add beef and toss to coat. In a large saucepan, brown beef in oil. Add cider, water, vinegar and thyme bring a boil. Reduce heat cover and simmer for 1 hour and 45 minutes or until the meat is tender. Add carrots, celery, potato and oni0on return to a boil. Reduce heat cover and simmer for 45 minutes or until vegetables are tender.
Source: Taste of Home Feb./March 1995.

Cider Beef Stew recipe and other stews recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Rating: 4.0 Rating 4.0
498 people have voted
Last Reviewed on 2018-10-18



Thursday, Oct 18 2018 Download & Print Cider Beef Stew recipe  PDF   Stews recipes RSS   New

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