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January 2019

Side Dish Recipes

Casseroles Recipes

Salmon and Potato Casserole

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Marinated Butternut Squash Recipe

Marinated Butternut Squash recipe and other side dish recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Quick tips & how to cook instructions & ingredient information Download & Print Marinated Butternut Squash recipe  PDF


1 md Butternut squash
1/4 c Balsamic vinegar
2 tb Water
1/2 ts Salt
1/2 ts Pepper freshly ground
2 tb Mint chopped
Peel skin from the squash and cut it in half. Carefully remove the seeds and stringy matter. Cut the squash into medium dice from the center. In a saute pan, put the balsamic vinegar and water, salt and pepper, and heat. Add the squash and cook for just a few minutes it should remain firm. Remove the squash and liquid from the heat and put into a separate bowl. Cool completely. Add the chopped mint and serve as a garnish or side dish.

Marinated Butternut Squash recipe and other side dish recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Rating: 4.0 Rating 4.0
517 people have voted
Last Reviewed on 2019-01-22



Tuesday, Jan 22 2019 Download & Print Marinated Butternut Squash recipe  PDF   Side Dish recipes RSS   New

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