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August 2018

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Chinese Asparagus w Cashews Recipe

Chinese Asparagus w Cashews recipe and other nuts recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Quick tips & how to cook instructions & ingredient information Download & Print Chinese Asparagus w Cashews recipe  PDF


ELAINE RADIS 1 1/2 lb Asparagus
2 tb Olive oil
2 ts Sesame oil
1 tb Fresh ginger root fine chop
1/2 c Roasted cashews
Coarsely chopped 1 tb Soy sauce
1. Cut off the tough lower stems of the asparagus and discard. Cut each
stalk diagonally into 3 or 3 pieces. 2. Heat the oils together in a wok over high heat. Add the ginger and stir fry for one minute. 3. Add the asparagus and stir fry until tender but still crisp...4 to 5 minutes. 4 Stir in the cashews and soy sauce. Serve immediately. SILVER PALATE GOOD TIMES COOKBOOK.. AUTHORS: Julee Rousso and amp Shiela Lukins

Chinese Asparagus w Cashews recipe and other nuts recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Rating: 5.0 Rating 5.0
214 people have voted
Last Reviewed on 2018-08-14



Tuesday, Aug 14 2018 Download & Print Chinese Asparagus w Cashews recipe  PDF   Nuts recipes RSS   Thumsb up

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