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June 2018

Mexican Recipes

Sauces Recipes

Caribou Marinade I Juniper

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Saucy Pork Fajitas Recipe

Saucy Pork Fajitas recipe and other mexican recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Quick tips & how to cook instructions & ingredient information Download & Print Saucy Pork Fajitas recipe  PDF




1 1/2 lb Boneless pork loin, cut into
1 1/2 1/4 inch strips 1 ts Salt
1/4 ts Freshly ground pepper
6 ts Vegetable oil, divided
2 lg Green bell peppers, cut into
thin strips 2 c Sliced onions
1 c Chunky, mild salsa
1/4 c Peach preserves
1/4 c Sliced green onions
1/4 c Chopped fresh cilantro
12 Flour tortillas (7 inch)
2/3 c Sour cream

1. Toss pork with salt and pepper. Heat 2 teaspoons oil in large skillet
over high heat. Add half of pork cook, stirring, until brown, 1 to 2 minutes. Remove with slotted spoon repeat with 2 more teaspoons oil and remaining pork. Remove from skillet. Reduce heat to medium.
2. Add remaining 2 teaspoons oil to skillet cook peppers and onions, until
tender, 10 to 12 minutes.
3. Return pork to skillet. Stir in salsa and preserves heat through.
Remove from heat stir in green onions and cilantro.
4. Place tortillas between dampened paper towels microwave on High 30 to
50 seconds or until warm and just steaming. Fill each tortilla with a scant
1/2 cup pork mi ture. Serve each with a dollop of sour cream.

PER SERVING (2 FAJITAS) Calories 540 Total Fat 26 g Saturated Fat 8 g Cholesterol 82 mg Sodium 1,449 mg Carbohydrates 45 g Protein 28 g

Saucy Pork Fajitas recipe and other mexican recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Rating: 4.0 Rating 4.0
509 people have voted
Last Reviewed on 2018-06-19



Tuesday, Jun 19 2018 Download & Print Saucy Pork Fajitas recipe  PDF   Mexican recipes RSS   New

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