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July 2019

Main Dish Recipes

Pumpkin Cake Recipes

Pumpkin Cake Frosting

Pumpkin Cake Frosting Recipe
1 Package(18.25)spice cake mi 1 1/2 c Libby's Pumpkin pie mi 4 Med. eggs 1 Envelope (1.25oz) ...

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Little Chief Smoked Salmon Deluxe Recipe

Little Chief Smoked Salmon Deluxe recipe and other main dish recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Quick tips & how to cook instructions & ingredient information Download & Print Little Chief Smoked Salmon Deluxe recipe  PDF


1/3 c Sugar
1/4 c Non iodized salt
2 c Soy sauce
1 c Water
1/2 ts Onion powder
1/2 ts Garlic powder
1/2 ts Pepper
1/2 ts Tabasco sauce
1 c Dry white wine
Mi thoroughly. Brine salmon chunks 8 or more hours, keeping refrigerated. Rinse thoroughly after brining. Pat dry with a paper towell and allow to air dry for at least one hour prior to smoking. (also used for Steelhead and other large trout) Credit: Luhr Jensen
Made up the Rub and the two barbeque sauces on the stove using the following recipes.

Little Chief Smoked Salmon Deluxe recipe and other main dish recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Rating: 5.0 Rating 5.0
200 people have voted
Last Reviewed on 2019-07-16



Tuesday, Jul 16 2019 Download & Print Little Chief Smoked Salmon Deluxe recipe  PDF   Main Dish recipes RSS   Thumsb up

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4 lg Globe artichokes 1 c Water 2 T Vinegar 1 T Whole pickling spices 1 c Prepared brown mustard 5/8 oz Pk Italian salad dressng mi 2 T Vinegar or dry white wine dr (few) Tabasco sauce 1 t Worcestershire sauce 1. Wash artichokes carefully and drain. Slice off upper tip of each artichoke with a sharp knife. With kitchen shears, trim off the thorny ends of the leaves. The stems should be cut off even with the base of the artichoke. 2. Combine water, vinegar and pickling spices in a deep, 3 quart, heat resistant, non metallic casserole. 3. Heat, uncovered, in Mic...

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Halloween Makeup

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