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February 2019

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Fried Chicken Recipe

Fried Chicken recipe and other main dish recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Quick tips & how to cook instructions & ingredient information Download & Print Fried Chicken recipe  PDF



2 1/2 pounds fryer (up to 3 lbs) cut in servings
1 cu flour
1 teaspoon salt
1/8 teaspoon pepper
1/4 teaspoon garlic powder
1 teaspoon paprika
1 teaspoon leaf sage or
oregano butter or vegetable oil
Rinse chicken pieces and pat dry. Combine flour with remaining ingredients e c ept butter. Toss chicken pieces with flour mi ture to coat. In skillet, heat butter to 1/4 inch depth and cook chicken over medium high heat until golden br own. Place browned chicken in Crock Pot, adding wigns first Add no liquid. cover and cook on Low for 8 to 10 hours or on High for 4 to 5 hours. Serves 4

Fried Chicken recipe and other main dish recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Rating: 4.5 Rating 4.5
337 people have voted
Last Reviewed on 2019-02-24



Sunday, Feb 24 2019 Download & Print Fried Chicken recipe  PDF   Main Dish recipes RSS   Thumsb up

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