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January 2019

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Bourbon Chocolate Cake Recipe

Bourbon Chocolate Cake recipe and other liquor recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Quick tips & how to cook instructions & ingredient information Download & Print Bourbon Chocolate Cake  recipe  PDF


PATTI VDRJ67A 1 pk Chocolate cake mi , with
pudding 3 Eggs
1/2 c Bourbon whiskey
1/2 c Water cold
1/3 c Vegetable oil
FROSTING 1 pt Whipping cream
1/3 c Unsweetened cocoa powder
1/2 c Powdered sugar
1 ts Vanilla
1/2 c Bourbon
1 c Nuts chopped
Butter and flour two 9 round cake pans. Combine cake mi , eggs, bourbon, cold water and vegetable oil in large bowl of mi er. Beat for 2 minutes on high speed until very light. Pour into pans. Bake at 350 for 30 minutes or until tests done. Cool in pans 10 minutes.
Remove. Cool completely. Split layers in half horizontally. Spread frosting over each cake layer. Sprinkle with walnuts. Stack layers. Cover sides with frosting. Chill at least 2 hours. FROSTING: In large mi ing bowl, combine whipping cream, cocoa, powdered sugar and vanilla. Beat until stiff then fold in the bourbon.

Bourbon Chocolate Cake recipe and other liquor recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Rating: 4.0 Rating 4.0
574 people have voted
Last Reviewed on 2019-01-19



Saturday, Jan 19 2019 Download & Print Bourbon Chocolate Cake  recipe  PDF   Liquor recipes RSS   New

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