Cooking Magazine Cooking Magazine Cooking Magazine
Cooking Magazine

Google+

June 2018

Grains Recipes

Preserving Recipes

Pickled Kohlrabi

Pickled Kohlrabi Recipe
3 Kohlrabi (abt. 1 qt.) peeled, sliced 1/4 thick 2 lg Carrots peeled cut into sticks 2 Garlic c...

read more

Beef Ziti Casserole Recipe

Beef Ziti Casserole recipe and other grains recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Quick tips & how to cook instructions & ingredient information Download & Print Beef Ziti Casserole recipe  PDF


8 oz Ziti macaroni, uncooked
1 cn (16 oz.) DelMonte cut green
beans, drained 1 cn (11 oz.) Green Giant Niblets
corn, drained 1 lb Ground beef
2 cn (10 3/4 oz.) Campbell's
condensed golden mushroom soup 1 cn (14 1/2 oz.) DelMonte stewed
tomatoes 1 ts Dried basil leaves, crushed
1/4 ts Pepper
1/2 ts Garlic powder
2 c Shredded sharp Cheddar
cheese Preheat oven to 400 degrees. Cook ziti according to package directions drain. Return cooked ziti and vegetables (green beans and corn) to cooking pot used to cook ziti. Meanwhile, in 10 inch skillet over medium heat, cook beef until browned, stirring to separate meat drain fat. Stir in soup, tomatoes, basil, pepper, and garlic to meat. Heat thoroughly. Add soup mi ture to ziti mi ture mi well. Spoon into greased 13 9 inch baking dish. Cover with foil. Bake 15 minutes. Uncover sprinkle with cheese. Bake 5 minutes more or until cheese melts.

Beef Ziti Casserole recipe and other grains recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Rating: 4.5 Rating 4.5
403 people have voted
Last Reviewed on 2018-06-18



Monday, Jun 18 2018 Download & Print Beef Ziti Casserole recipe  PDF   Grains recipes RSS   Thumsb up

2018 Best Cooking Recipes

New Recipes

Cassolette Of Langoustine

New Cooking Recipes

Tecolote Squash
Tecolote Squash Recipe


3 ea Med size yellow crook neck Squash (about 3/4 lb) 2 tb Butter 1 ea Onion, small 2 ea Garlic cloves 2 ea Tomatoes, peeled and amp chopped 1 cn Corn, whole kernal (10oz) 1/2 ts Salt 2 tb Chopped green chile 1/4 ts Oregano 1/2 ts Ground cumin 1/4 ts Ground black pepper 1 c Light cream 1/4 ts Tabasco sauce 3 oz Cream cheese, cubed In a heavy skillet, melt butter and saute the onion and garlic over medium heat for five minutes. Cut the squash into one quarter inch thick round slices and saute for another five minutes. Add the tomatoes, corn and spi...

Cooking Magazines: Squash Recipes » June 2018   Squash recipes RSS   Thumsb up

Dish Of The Day

Barbecued Rainbow Trout

Barbecued Rainbow Trout Recipe
1 (4 lb.) rainbow trout 1 md Onion 2 Tomatoes 1 ts Lemon juice Salt and pepper to taste Fill c...
read more

Category: » Tilapia Recipes

View more dishes

>