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August 2018

Easy Soup Recipes

Chili Recipes

Cheddar Chili Cheesecake

Cheddar Chili Cheesecake Recipe
1 1/2 tb Butter (for pan) 1/4 c Fine breadcrumbs, toasted 1/4 c Finely grated ched. cheese 6 oz Th...

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Jerusalem Artichoke Soup Recipe

Jerusalem Artichoke Soup recipe and other easy soup recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Quick tips & how to cook instructions & ingredient information Download & Print Jerusalem Artichoke Soup recipe  PDF


2 lb Jerusalem artichokes
6 c Chicken broth
1 c Thinly sliced green onions
Salt/pepper to taste 2 T Minced fresh dill
Scrub Jerusalem artichokes and cook in simmering water 30 40 minutes, until tender. Drain and discard cooking liquid. Peel and mash artichokes and place in a large saucepan. Stir in chicken broth and green onions. Simmer for about 15 minutes season to taste with salt/pepper and serve sprinkled with dill. Source: Spirit of the Harvest

Jerusalem Artichoke Soup recipe and other easy soup recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Rating: 3.5 Rating 3.5
846 people have voted
Last Reviewed on 2018-08-20



Monday, Aug 20 2018 Download & Print Jerusalem Artichoke Soup recipe  PDF   Easy Soup recipes RSS   New

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8 Chicken Drumsticks,skinned 1 1/2 c Dry whole wheat Breadcrumbs 1/4 c Grated Parmesan Cheese 2 T Minced fresh Parsley 1/4 t Garlic powder 1/8 t Pepper 1/3 c Skim Milk about 2 1/2 pounds Rinse chicken with cold water, and pat dry. Combine bread crumbs and other ingredients (e cept milk), stirring well. Dip drumsticks in skim milk. Dredge in breadcrumb mi ture, coating well. Place drumsticks in a 10 6 2 baking dish sprayed with Pam. Bake at 350 deg F for 1 hour or till tender. PER SERVING: 286 calories, 37.3 g protein, 8.7 g fat, 13.4 g carbohydrate 110 g chole...

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