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January 2019

Christmas Cake Recipes

Apple Pie Recipes

Marshmallow Apple Pie

Marshmallow Apple Pie Recipe
6 Or 7 tart apples 1 tablespoon Butter Few grains salt 1/2 cup Sugar 1/2 teaspoon Nutmeg 12 ...

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Favorite Devil's Food Cake Recipe

Favorite Devil's Food Cake recipe and other christmas cake recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Quick tips & how to cook instructions & ingredient information Download & Print Favorite Devil's Food Cake recipe  PDF


1 c Sugar
3/4 c Brown Sugar
1/2 c Soft butter
3 oz Unsweetened chocolate,melted
3 Egg yolks
1/4 c Water
1 ts Vanilla
2 c Cake flour
1/2 ts Salt
1 c Milk
1 ts Baking soda
3 Egg whites, stiffly beaten
Cream sugars and butter. Add melted chocolate. Beat yolks, add water and vanilla and blend. Gradually add yolk mi ture to chocolate mi ture, beat until light and fluffy. Sift together flour, salt,and baking soda. Alternately add flour mi ture and milk, blending well after each addition. Beat egg whites until stiff, but not dry, fold into batter. Turn into 2 greased and floured 9 inch round pans, or one greased and floured 13 9 2 inch pan. Bake layers or loaf in 350 F about 30 35 minutes, or until cake springs back when touched lightly. Turn out on cooling rack.

Favorite Devil's Food Cake recipe and other christmas cake recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Rating: 5.0 Rating 5.0
247 people have voted
Last Reviewed on 2019-01-21



Monday, Jan 21 2019 Download & Print Favorite Devil's Food Cake recipe  PDF   Christmas Cake recipes RSS   Thumsb up

2019 Best Cooking Recipes

New Recipes

Low Calorie Lemon Bavarian From Kaitlin Young

New Cooking Recipes

Party ChickenCasserole
Party ChickenCasserole Recipe


2 cn Crabmeat (8 oz. ea.) 1 c Dry Pepperidge Farm Dressing 2 Chick. breast, boned, split 1/4 ts Salt 1/4 ts Pepper 1/4 ts Paprika 1 cn Cream Mushroom Soup Parsley for color Pimento strips for color Butter 9 9 inch casserole. Bone crabmeat and place on bottom. Maake stuffing according to package directions and place on top of crabmeat. Skin chicken breasts and lay over stuffing. Sprinkle on parsley and/or pimento and salt and pepper. Add one can mushroom soup, undiluted. Sprinkle with paprika. Bake, uncovered, at 325 F. for 1 1/2 hr. ...

Cooking Magazines: Lemon Chicken Recipes » January 2019   Lemon Chicken recipes RSS   Thumsb up

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Cottage Cheese Cheesecake

Cottage Cheese Cheesecake Recipe
NONE : graham cracker pie crust, 9 4 egg separated 1/2 ts salt 2 TB lemon juice...
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