Cooking Magazine Cooking Magazine Cooking Magazine
Cooking Magazine

Google+

June 2018

Homemade Cake Recipes

Desserts Recipes

UpsideDown Apple Gingerbread

UpsideDown Apple Gingerbread Recipe
1/4 cup butter melted 2 large apples, peeled, cored and sliced 1/3 cup packed brown sugar GI...

read more

Frosted GingerChutney MiniCarrot Cakes Recipe

Frosted GingerChutney MiniCarrot Cakes recipe and other homemade cake recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Quick tips & how to cook instructions & ingredient information Download & Print Frosted GingerChutney MiniCarrot Cakes recipe  PDF



2 cups all purpose flour
1 cup granulated sugar
1 cup Light Brown Sugar Packed
2 teaspoons Baking Soda
1 teaspoon Ground Cinnamon
1/2 teaspoon Ground Ginger And Ground Allspice
1 cup Vegetable Oil
3 Egg
1 cup Carrots Shredded
1 cup Coconut Shredded
1 cup Walnus Chopped
1/2 cup Chutney Chopped

CREAM CHEESE FROSTING
1 package Cream Cheese (8 Ounces), Softened
4 cups powdered sugar
1 1/2 tablespoons Milk

1. In large bowl, combine dry ingredients mi in oil, egg and remaining ingre dients, e cept frosting.
2. Spoon batter into cups of 2 mini muffin tins, filling cups 1/2 full.
3. Bake in preheated 350 degree oven until toothpick inserted in cakes comes o ut clean, 15 minutes. Remove cakes from pans and cool on wire racks.
4. Frost with Cream Cheese Frosting.
Cream Cheese Frosting:
1. Beat cream cheese ina medium bowl until fluffy.
2. Beat in sugar and enough milk to make frosting a spreadable consistency.
from the Frozen Assets List

Frosted GingerChutney MiniCarrot Cakes recipe and other homemade cake recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Rating: 3.5 Rating 3.5
710 people have voted
Last Reviewed on 2018-06-22



Friday, Jun 22 2018 Download & Print Frosted GingerChutney MiniCarrot Cakes recipe  PDF   Homemade Cake recipes RSS   New

2018 Best Cooking Recipes

New Recipes

Raisin Sour Cream Pie Betty Crocker

New Cooking Recipes

Vegetable Lasagna RollUps
Vegetable Lasagna RollUps Recipe


MM: Vegetable Lasagna Roll Ups FILLING 1 c Part skim ricotta cheese 1/4 c Part skim mozzarella cheese 1/4 c Freshly grated Parmesan cheese 8 oz Fresh spinach, washed and coarsely chopped 1 cn (15 oz) white kidney beans drained and rinsed 2 tb Fresh chopped oregano 2 tb Fresh chopped basin 8 oz Raw lasagna noodles SAUCE 3 ts E tra light olive oil with a dash of sesame oil 2 c Chopped onions 2 Cloves garlic, peeled, chopped 2 c Finely diced eggplant...

Cooking Magazines: Lasagna Recipes » June 2018   Lasagna recipes RSS   New

Dish Of The Day

Cold Asparagus with SesameGinger Vinaigrette

Cold Asparagus with SesameGinger Vinaigrette Recipe
1 lb Fresh asparagus DRESSING 1 tb T...
read more

Category: » Asparagus Recipes

View more dishes

>