Cooking Magazine Cooking Magazine Cooking Magazine
Cooking Magazine

Google+

October 2018

Best Cake Recipes

Easy Recipes

Easy Double Chocolate Banana Snack Cake

Easy Double Chocolate Banana Snack Cake Recipe
2 c Flour all purpose 1 c Sugar 2 ts Cocoa unsweetened 1 ts Baking soda 3/4 c Milk 1/2 c B...

read more

Chocolate Top Apple Cake Recipe

Chocolate Top Apple Cake recipe and other best cake recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Quick tips & how to cook instructions & ingredient information Download & Print Chocolate Top Apple Cake recipe  PDF


1 c Sugar
1/2 c Brown sugar
2 Eggs
1/4 ts Cinnamon
1/8 ts Salt
1 ts Baking powder
2 1/2 c Flour
1 ts Baking soda
1 c Milk
2 c Apples peeled, chopped
Topping: 1/2 c Brown sugar
1/2 c Nuts
1/2 c Miniature chocolate chips
Recipe by: Sue Klapper
For cake, cream together sugars and butter. Add eggs, beating well. Sift together cinnamon, salt, baking powder, flour and baking soda. Add sifted dry ingredients alternately with milk to creamed mi ture. Fold in apples. Pour into greased 9 13 baking pan. Topping: stir together brown sugar, nuts and chips sprinkle over the cake. Bake at 350 for 45 to 50 minutes. Source Favorite Apple Recipes.

Chocolate Top Apple Cake recipe and other best cake recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Rating: 3.5 Rating 3.5
849 people have voted
Last Reviewed on 2018-10-16



Tuesday, Oct 16 2018 Download & Print Chocolate Top Apple Cake recipe  PDF   Best Cake recipes RSS   New

2018 Best Cooking Recipes

New Recipes

Orzo with Broccoli Feta Cheese and Olives

New Cooking Recipes

Fish Fillets with Asian Vegetables
Fish Fillets with Asian Vegetables Recipe


2 lb Fish fillets 10 oz Sliced water chestnuts 10 oz Sliced bamboo shoots 6 Scallions trimmed 1/2 lb Fresh snow peas, cut into f 1 c Court bouillon 1/4 c Soy sauce 1/4 c Sesame oil 1/4 ts Pepper 1 ts Minced garlic 2 ts Finely minced ginger HEAT THE OVEN TO 350F. Arrange the fish fillets in a baking dish. Place the water chestnuts and bamboo shoots in a colander, and pour boiling water over them to remove the tinny taste. Arrange the vegetables around the fish. Also arrange the scallions and snow peas. Bring the court bouillon to a simmer, along with the soy,...

Cooking Magazines: Easy Fish Recipes » October 2018   Easy Fish recipes RSS   New

Dish Of The Day

Marinated Mushroom Salad

Marinated Mushroom Salad Recipe
1 lb Fresh mushrooms 1 c White vinegar 2 c Water 1/2 c Sliced carrots 1/2 c Diced celery 1/2...
read more

Category: » Salad Recipes

View more dishes

>