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June 2018

Birthday Cake Recipes

Pound Cake Recipes

Chocolate Chocolate Chip Pound Cake

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Oatmeal Pancakes with Jonathan Apples and Pec Recipe

Oatmeal Pancakes with Jonathan Apples and Pec recipe and other birthday cake recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Quick tips & how to cook instructions & ingredient information Download & Print Oatmeal Pancakes with Jonathan Apples and Pec recipe  PDF



1 1/2 c Oatmeal
1 1/2 c Boiling water
1 Egg
1 c Flour
2 tb Baking powder
1 pn Of salt
1/4 c Sugar
1 c Milk
1/4 c Melted butter
3 Jonathan aples, peeled,
cored and chopped 1/2 c Pecan pieces
2 tb Butter

Combine oatmeal and boiling water. Let stand 5 minutes. Add egg, flour, baking powder, salt and sugar. Mi . Stir in milk, melted butter, apples and pecans. Melt 2 tbls. butter in a large, flat skillet or griddle over medium heat. When the butter begins to crackle, spoon on pancake batter to desired size. Gently flip pancakes when bubbles form around the edges and in the center. Cook for another minute and serve with maple syrup. Makes about 15 3inch pancakes. From the cookbook Apples by Robert Berkley

Oatmeal Pancakes with Jonathan Apples and Pec recipe and other birthday cake recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Rating: 4.0 Rating 4.0
534 people have voted
Last Reviewed on 2018-06-21



Thursday, Jun 21 2018 Download & Print Oatmeal Pancakes with Jonathan Apples and Pec recipe  PDF   Birthday Cake recipes RSS   Thumsb up

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INGREDIENTS: 1/3 c Half and amp half 1/2 c Butter, cut up 2 tb Sugar 1 1/2 c Ghirardelli Sweet Ground Chocolate 1 ts Vanilla DIRECTIONS: In 2 quart heavy saucepan, heat half and amp half with butter and sugar, stirring until blended. Add Ground Chocolate, mi ing with wire whip until smooth. Heat on medium low until mi ture is thick and shiny and runs off the spoon like syrup and the first bubble appears on the surface (160 F). Do not boil or overcook frosting. Cool 5 minutes, then add vanilla. Place pan of frosting in bowl holding a tray of ice cubes and some water. Beat...

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