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July 2018

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Amaretto Custard Cake Recipe

Amaretto Custard Cake recipe and other cake mix recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Quick tips & how to cook instructions & ingredient information Download & Print Amaretto Custard Cake recipe  PDF


1 pk Yellow cake mi
3 oz Instant pudding mi
2 Eggs
1 1/4 c Milk
1/4 c Amaretto
1/4 ts Nutmeg
Heat oven to 350 degrees. Grease and flour 12 cup bundt or angel food cake pan. Beat all ingredients in a large bowl on low speed, scraping bowl constantly, 1 minute. Beat on medium speed, scraping bowl occasionally, for 2 more minutes.
Pour into prepared pan and bake 40 45 minutes, until a wooden pick comes out clean. Cool 15 minutes before removing from pan. Decorate with frosting, or make a glaze of 1 1/2 cups powdered sugar, 2 Tbsp milk or cream, liqueur to thin. I'd say that you could use a chocolate cake mi , kahlua or bailey's instead of amaretto, then melt a half cup of chocolate chips, 2 3 Tbsp butter and maybe a bit of milk or cream, as needed to thin, and drizzle that over the top, and it'd look like you spent hours in the kitchen. I and gt know and lt that this recipe tastes good enough that you need super sensitive taste buds to know it started with a mi . Don't ruin it with a commercial frosting, though. There's absolutely no possible way to disguise and gt that and lt flavor. Recipe By: Antoinette Hartman Serving Size: 12 The Polka Dot Palace BBS 1 201 822 3627. Posted by FAYLEN

Amaretto Custard Cake recipe and other cake mix recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Rating: 4.5 Rating 4.5
351 people have voted
Last Reviewed on 2018-07-21



Saturday, Jul 21 2018 Download & Print Amaretto Custard Cake recipe  PDF   Cake Mix recipes RSS   Thumsb up

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