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August 2018

Best Cookie Recipes

Salad Recipes

Cucumber and Avocado Salad

Cucumber and Avocado Salad Recipe
1 English Seedless Cucumber Salt Chili Pepper 1 tb Fresh Lime Juice 1 t Minced Onion Slices, Sweet...

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1989 Honorable Mention Butter Cookies Recipe

1989 Honorable Mention Butter Cookies recipe and other best cookie recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Quick tips & how to cook instructions & ingredient information Download & Print 1989 Honorable Mention Butter Cookies recipe  PDF


1 c Butter, softened
1/2 c Plus 1 1/2 tb sugar
1 3/4 c All purpose flour
1 ts Vanilla
Sugar for rolling
1. Heat oven to 300 degrees. Cream butter and sugar. Add flour, a
little at a time, then vanilla. Stir until blended. 2. Roll dough into small balls the size of a walnut, then roll the
balls in sugar. Flatten with cookie stamp or bottom of a glass. Put onto ungreased cookie sheet. Bake until edges are lightly browned, 17 to 20 minutes. This dough needs no chilling, rolling or cutting. It is easily doubled. Honorable mention went to Agnes Da Costa of Chicago. from the Chicago Tribune second annual Food Guide Holiday Cookie Contest December 14, 1989

1989 Honorable Mention Butter Cookies recipe and other best cookie recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Rating: 3.5 Rating 3.5
755 people have voted
Last Reviewed on 2018-08-16



Thursday, Aug 16 2018 Download & Print 1989 Honorable Mention Butter Cookies recipe  PDF   Best Cookie recipes RSS   New

2018 Best Cooking Recipes

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Festive Orange Rice

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Pickled Artichokes
Pickled Artichokes Recipe


2 c Fresh lemon juice 4 c Water 36 To 40 medium artichokes 3 Lemons, halved 4 c Distilled white vinegar 1/2 ts Salt 2 Garlic cloves 4 Bay leaves 1/2 ts Dried basil 1 ts Dried oregano 2 To 4 small dried red chile peppers (optional) 2 c Olive oil These pickles are worth every bit of the time it takes to prepare them. They're one of the best tasting and most beautiful preserves on my pantry shelf. The pale, creamy yellow leaves around the artichoke heart glisten in the oil herb vinegar brine, and sometimes a faint hint of purple on the chokes is evident, to...

Cooking Magazines: Artichoke Recipes » August 2018   Artichoke recipes RSS   Thumsb up

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Pasta wBroccoli and Garlic

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1 lg Bunch broccoli trimmed And cut into flowerettes 1/2 cup E tra virgin olive oil 1/2 cup (1 ...
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