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October 2018

Sugar Cookie Recipes

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Very Moist Lemon Cake

Very Moist Lemon Cake Recipe
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Diabetic Orange Cookies Recipe

Diabetic Orange Cookies recipe and other sugar cookie recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Quick tips & how to cook instructions & ingredient information Download & Print Diabetic Orange Cookies recipe  PDF


1 md Orange
1/2 c Shortening
2 tb Granualted sugar replacement
Or granulated fructose 1 Egg
2 c Flour
1/2 ts Baking powder
1/2 ts Baking soda
1/4 ts Salt
1/2 c Buttermilk
Juice the grate the rind of the orange, remove seeds from the juice. Cream together shortening and sugar replacement. Add egg, orange juice and grated orange rind, beating until light and fluffy. Combine flour, baking powder, baking soda and salt in sifter, and add alternately with buttermilk to creamed i ture. stir to blend. Drop by teaspoonsful onto lightly greased cookie sheets, 2 3 inches apart. Bake at 375 F for 10 12 minutes. E change 1 cookie with sugar replacement:1/3 fruit, 1/3 fat Calories 1 cookie with sugar repalcement: 27 E change 1 cookie with frutose: 1/3 fruit, 1/3 fat Calories 1 cookie with frutose: 30 Source Diabetic Candy, Cookie and Dessertr Cookbook by MaryJane Finsand.

Diabetic Orange Cookies recipe and other sugar cookie recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Rating: 3.5 Rating 3.5
714 people have voted
Last Reviewed on 2018-10-20



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1/4 lb Butter softened 1 c Sugar 4 Eggs room temp 1 tb Vanilla 1 ts Baking powder 1 cn Chocolate syrup 1 lb 1 ts Baking powder 1 c Flour sifted Preheat oven to 325 degrees. In a large bowl, beat butter and add the sugar, a little at a time, beating well after each addition. Add eggs, vanilla and choco. syrup and beat until mi ture is smooth and creamy. Add B.powder to the flour and fold into chocolate mi ture. Butter a cake pan generously, making sure that all crevasses are well greased. Pour in batter and bake for 50 minutes. Let cake cool for a few minutes befo...

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