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August 2018

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Homestyle Lasagna Rolls Recipe

Homestyle Lasagna Rolls recipe and other lasagna recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Quick tips & how to cook instructions & ingredient information Download & Print Homestyle Lasagna Rolls recipe  PDF


1 1/2 lb Ground Beef
1 c Fresh Mushrooms chopped
1 md Onion finely chopped
1 sm Carrot minced
Clove Garlic minced 1/4 c Dry Red Wine
1/8 ts Nutmeg
1/8 ts Cayenne Pepper
2 c (8oz) Mozzarella Cheese
Egg lightly beaten 1/4 c Parmesan Cheese
Jar Ragu Spaghetti Sauce 3/4 pk Lasagna Noodles
Salt and Pepper to taste Shredded 28 oz Jar Slow Cooked Homestyle (3.4 of a 16oz package) Cooked and drained Preheat oven to 350 . In a large skillet, thoroughly brown ground beef drain fat. Add mushrooms, onion, carrot and garlic saute until vegetables are tender. Add wine, nutmeg, cayenne pepper, salt and pepper cook until wine is almost evaporated. Remove from heat allow to cool 10 to 15 mins. In a medium bowl, thoroughly combine meat mi ture, mozzarella cheese, egg and 1 tbls Parmesan cheese. Pour 1/2 jar spaghetti sauce evenly in a 13 9 baking dish. Evenly spread 1/3 cup meat filling over length of each lasagna noodle. Carefully roll up noodle. Place SEAM SIDE DOWN in baking dish. Repeat with remaining noodles. Bake, covered, 40 mins. Uncover, sprinkle with 3 tbls Parmesan cheese. Bake 5 mins or until bubbly.

Homestyle Lasagna Rolls recipe and other lasagna recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Rating: 3.5 Rating 3.5
820 people have voted
Last Reviewed on 2018-08-14



Tuesday, Aug 14 2018 Download & Print Homestyle Lasagna Rolls recipe  PDF   Lasagna recipes RSS   Thumsb up

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