Cooking Magazine Cooking Magazine Cooking Magazine
Cooking Magazine

Google+

September 2018

Lasagna Recipes

Baked Treats Recipes

North Carolina Hush Puppies

North Carolina Hush Puppies Recipe
1 c Corn meal 1/4 ts Soda 1 tb Flour 1/4 ts Salt 1 t Sugar 1/2 c Buttermilk note 1...

read more

Lasagna Torte Recipe

Lasagna Torte recipe and other lasagna recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Quick tips & how to cook instructions & ingredient information Download & Print Lasagna Torte recipe  PDF


1 T Olive oil
1 lg Onion,finely chopped
1 cn Tomatoes in puree (28 oz)
2 Garlic cloves,finely chopped
2 md Carrots,pared,shredded
1/4 c Chopped fresh basil
OR 1 T Dried basil
2 lb Fresh spinach
OR 2 pk Frozen leaf spinach,thawed
and squeezed dry (10 oz) 12 Lasagna noodles
2 c Whole milk ricotta cheese
1/2 c Grated Parmesan cheese
1/4 t Pepper
2 c Shredded fontina cheese(8oz)
Heat oil in large skillet over high heat. Add onion saute until soft, about 8 minutes. Place in medium sized bowl. Add tomatoes to skillet, breaking up with spoon. Add garlic and carrots. Bring to boiling. Lower heat simmer, covered, 10 minutes. Uncover and simmer 10 minutes. Stir in basil and salt. Set sauce aside. Stem and wash fresh spinach. Place in large pot over high heat cook until wilted, about 3 minutes. Drain and squeeze dry. Cook lasagna noodles according to package directions. Drain. Heat oven to moderate (350'F.). Line 9 springform pan with aluminum foil grease foil. Add ricotta, Parmesan and pepper to reserved onion stir to combine. Trim lasagna noodles to fit pan. Fit 4 noodles into pan, overlapping slightly. Cover with one third ricotta mi ture, spreading evenly. Top with one third spinach, one quarter sauce and one quarter fontina. Repeat two more times, using noodle trimmings as one layer. Top with the last of the noodles, the remaining quarter of sauce and fontina. Bake until hot, 50 minutes to an hour. Let stand 5 minutes before serving. Remove sides of pan.

Lasagna Torte recipe and other lasagna recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Rating: 4.0 Rating 4.0
527 people have voted
Last Reviewed on 2018-09-26



Wednesday, Sep 26 2018 Download & Print Lasagna Torte recipe  PDF   Lasagna recipes RSS   New

2018 Best Cooking Recipes

New Recipes

Chicken Ala CanCan

New Cooking Recipes

Lamb Shoulder In Pastry Guilainn Chaoireola I Dtaosran
Lamb Shoulder In Pastry Guilainn Chaoireola I Dtaosran Recipe


12 oz Shortcrust or flaky pastry 3 lb Boned shoulder of lamb 6 tb Butter 1 tb Mi ed chopped herbs Salt and black pepper Milk or egg to glaze Make the pastry and chill for at least 1 hour before using. See that the lamb is fairly free of fat, and securely tied: put in a roasting pan and rub with about a third of the butter. Put into a very hot oven, 450F for 20 30 minutes. Take out and allow to cool slightly. Miz the remaining butter with the herbs, salt and pepper. Roll out the pastry to a piece large enough to wrap around the joint. Carefully remove the string from the la...

Cooking Magazines: Raw Food Recipes » September 2018   Raw Food recipes RSS   Thumsb up

Dish Of The Day

Salmon For Louise

Salmon For Louise Recipe
12 oz Fillets of salmon dusted with flour 1/4 c Clarified butter 1/2 ts Minced garlic 1/2 ts M...
read more

Category: » Salmon Recipes

View more dishes

>