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July 2019

Bisquick Pie Recipes

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Teriyaki Finger Steaks

Teriyaki Finger Steaks Recipe
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Impossible Ham 'N Swiss Pie Recipe

Impossible Ham 'N Swiss Pie recipe and other bisquick pie recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Quick tips & how to cook instructions & ingredient information Download & Print Impossible Ham 'N Swiss Pie recipe  PDF


DEBBIE HOLLAND H RH11B 2 c Fully cooked ham, cut up
1 c Swiss cheese, shredded (4oz)
1/3 c Green onions, chopped
(or regular onions, chopped) 4 Eggs
2 c Milk
1 c Bisquick
1/4 ts Salt, if desired
1/8 ts Pepper
Heat oven to 400 . Grease pie plate, 10 1 1/2 inches. Sprinkle ham, cheese and onions in plate. Beat remaining ingredients until smooth, 15 seconds in blender on high or 1 minute with hand beater. Pour into plate. Bake until golden brown and knife inserted in center comes out clean, 35 40 minutes. Cool 5 minutes. ...........Debbie Holland, entered 1994 untested RECIPE CLUB, SEPTEMBER 1994 CASSEROLES AND ONE DISH MEALS

Impossible Ham 'N Swiss Pie recipe and other bisquick pie recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Rating: 3.5 Rating 3.5
733 people have voted
Last Reviewed on 2019-07-16



Tuesday, Jul 16 2019 Download & Print Impossible Ham 'N Swiss Pie recipe  PDF   Bisquick Pie recipes RSS   New

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2 lb Halibut, fresh or frozen 4 T Butter 1 ea Rind of orange 1 ea Juice of orange 1 t Lemon juice 1 ea Salt and pepper to taste 1/8 t Nutmeg 1/4 c Minced parsley If halibut is frozen, thaw it. Wrap fish thawed or fresh in a paper towel for a few minutes to remove e cess moisture. Place fish in a single layer in large, thickly buttered, microwave safe baking dish. Combine the remaining ingredients, e cept the parsley, and pour over the fish. Bake at high for 10 to 12 minutes, or until fish flakes easily. Let stand 5 minutes, then remove to a hot serving dish. Pour any...

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