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October 2018

Bisquick Pie Recipes

Pound Cake Recipes

Virginia Pound Cake with Glaze

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Hearty Wholegrain Coffeecake Recipe

Hearty Wholegrain Coffeecake recipe and other bisquick pie recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Quick tips & how to cook instructions & ingredient information Download & Print Hearty Wholegrain Coffeecake recipe  PDF



2 c All purpose biscuit mi
(Bisquick) 2/3 c Milk
1/2 c Quaker Oats (Quick or
Old Fashioned, uncooked) 1 Egg
2 tb Firmly packed brown sugar
1/2 ts Cinnamon
Topping: 2/3 c Quaker Oats (quick or old
fashioned, uncooked) 2/3 c Firmly packed brown sugar
1/2 c Chopped nuts
1/4 c Butter or margarine, melted
1/2 ts Cinnamon

From: Quaker Oats WholeGrain Cookbook CoffeeCake: For coffee cake, combine all ingredients mi just until dry ingredients are moistened. For topping, combine all ingredients, mi well, Spread half of batter into greased 8 inch square baking dish sprinkle half of topping over batter. Top with remaining batter and topping. Bake in preheated moderate oven (375) 35 to 40 minutes or til wooden pick comes out clean. Serve warm. Microwave directions: Cook in microwave oven at HIGH 6 to 7 minutes or til wooden pick comes out clean, rotating after 3 minutes of cooking.

Hearty Wholegrain Coffeecake recipe and other bisquick pie recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Rating: 4.0 Rating 4.0
571 people have voted
Last Reviewed on 2018-10-20



Saturday, Oct 20 2018 Download & Print Hearty Wholegrain Coffeecake recipe  PDF   Bisquick Pie recipes RSS   New

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1 c Butter or margarine 1 1/3 lb Dark semi sweet chocolate 1 T Granulated sugar 1 T Unsifted all purpose flour Whipped Cream Raspberry Sauce Recipe from Pour la France Bakery and Cafe, 7959 Broadway, San Antonio. T Melt butter and chocolate together over very low heat, stirring constantly. Set aside to cool. Whip eggs with electric mi er until they reach full volume, appro imately 7 minutes. Carefully fold in chocolate mi ture, sugar and flour. Pour batter in 10 inch cake pan that has been greased and lined with wa paper or parchment paper. Bake in preheated 325 degree oven 30...

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