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January 2019

Artichoke Recipes

Lamb Recipes

Lamb Kabobs with Vegetables

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1/3 cup Vegetable oil 1/3 cup Lemon juice 1/4 cup Minced onion 1 tsp Leaf oregano, crumbled ...

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Cricket's Spam Quiche Recipe

Cricket's Spam Quiche recipe and other artichoke recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Quick tips & how to cook instructions & ingredient information Download & Print Cricket's Spam Quiche recipe  PDF


1 c Coarsely chopped mushrooms
5 T Butter/margarine
1 c Finely crushed stone wheat
crackers 1/4 c Green onions, sliced
1/4 c Brown onions, chopped
3/4 c Monterey Jack cheese
3/4 c Medium Sharp Cheddar cheese,
grated 3/4 c Mozzarella cheese, grated
1 c Ricotta cheese
4 ea Eggs
1/4 t Cayenne pepper
1/4 t Paprika
1/4 c Milk
1 ea Cooked artichoke
1/4 c Green bell pepper, chopped
1/4 c Red bell pepper, chopped
1 cn Spam, shredded
Saute mushrooms in 3 Tbs butter until limp. Stir in the crushed crackers, then turn into well greased 10 inch round quiche pan. Press mushroom mi ture evenly over bottom of dish and up the sides. Melt remaining butter, add onions, saute and add shredded Spam. Layer shredded cheeses and Spam in dish. In blender, whirl the eggs, ricotta, milk and cayenne until smooth. Pour into crust and sprinkle with paprika. Place sauteed red and green bell peppers on top. Bake in oven at 375 for 40 to 45 mins. Garnished with cooked artichoke.

Cricket's Spam Quiche recipe and other artichoke recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Rating: 5.0 Rating 5.0
291 people have voted
Last Reviewed on 2019-01-23



Wednesday, Jan 23 2019 Download & Print Cricket's Spam Quiche recipe  PDF   Artichoke recipes RSS   Thumsb up

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2 1/2 oz Roquefort cheese 1 tb Minced fresh parsley 3 tb Olive oil 3 tb Fresh lemon juice Salt Freshly ground white pepper 2 Avocados Boston lettuce leaves Sliced ripe olives 1. Mash cheese with parsely into coarse paste in medium bowl with fork. Whisk olive oil and 2 tablespoons of the lemon juice in small bowl stir into cheese mi ture. Season to taste with salt and pepper. 2. Cut avocados lengthwise in half remove pits. Scoop two thirds of the flesh out of each avocado half, leaving a thin shell, and add to cheese mi ture mi well. Taste and adjust seasoning. Sprinkle...

Cooking Magazines: Avocado Recipes » January 2019   Avocado recipes RSS   Thumsb up

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