Cooking Magazine Cooking Magazine Cooking Magazine
Cooking Magazine

Google+

November 2018

Avocado Recipes

Biscuit Recipes

Red Lobster Biscuits

Red Lobster Biscuits Recipe
2 c Bisquick 2/3 c Milk 1/2 c Grated cheddar cheese 1/4 c Butter melted 1/4 ts Garlic sal...

read more

Splendiferous Guacamole Dip Recipe

Splendiferous Guacamole Dip recipe and other avocado recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Quick tips & how to cook instructions & ingredient information Download & Print Splendiferous Guacamole Dip recipe  PDF


4 ea Ripe Avocados Md.Lg.
1/4 c Lime Juice
2 c Tomatoes Fresh, Ripe, Diced
1 c Yellow Onion Diced
1 tb Jalapeno Pepper Diced
1/4 ts Hot Sauce
1/4 c Fresh Cilantro Chopped, OR
4 ts Dried Cilantro Crushed
GARNISHES 1 Cilantro
1 Sour Cream
Peel and pit the avocados, then coarsely mash them in a bowl with a fork. Mi in the lime juice, blending well. Add the other ingredients one at a time, blending well after each addition, in the order given. Garnish with sour cream and sprinkle a little cilantro on top. May be served at room temperature or chilled. Makes about 5 1/4 cups of dip. SUGGESTED DIPPERS: Warm Tortilla Chips, Baby Corn, Black Olives, Jicama, Mushrooms

Splendiferous Guacamole Dip recipe and other avocado recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Rating: 4.0 Rating 4.0
561 people have voted
Last Reviewed on 2018-11-17



Saturday, Nov 17 2018 Download & Print Splendiferous Guacamole Dip recipe  PDF   Avocado recipes RSS   Thumsb up

2018 Best Cooking Recipes

New Recipes

Teriyaki Beef Kabobs

New Cooking Recipes

Grilled Sake Marinated Bass with Accompiaments
Grilled Sake Marinated Bass with Accompiaments Recipe


sake marinated bass: 1/2 cup sake 1/4 cup canola oil 2 tablespoons thin soy sauce 2 tablespoons minced ginger 2 tablespoons sugar 1 tablespoon coarsely ground black pepper four 6 ounce pieces of chilean sea bass GRILLED SAKE MARINATED BASS WITH SPICY CRAB SUSHI ROLLS, PEA SPROUT SALAD AND MANGO BROWN BUTTER VINAIGRETTE In a bowl combine sake, oil, soy sauce, ginger, sugar, and black pepper. Place bass in a shallow baking dish and pour marinade over. Marinate for at least 3 hours or overnight. Preheat grill or broiler. Grill or broil over high heat about 10 to 12 minu...

Cooking Magazines: Easy Fish Recipes » November 2018   Easy Fish recipes RSS   New

Dish Of The Day

Kurkkusalaatti Cucumber Sour Cream Salad

Kurkkusalaatti Cucumber Sour Cream Salad Recipe
VEGETABLE 4 lg Unwa ed cucumbers 1 tb ...
read more

Category: » Salad Recipes

View more dishes

>