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Scandinavian Meatballs Recipe

Scandinavian Meatballs recipe and other vegetable recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Quick tips & how to cook instructions & ingredient information Download & Print Scandinavian Meatballs recipe  PDF


Scandinavian Meatballs
Recipe By : National Cattlemen's Beef Association and amp Susan Parenti
Categories : Ground
Amount Measure Ingredient Preparation Method Basic Meatball Mi ture 1/8 teaspoon cardamom ground
1 tablespoon vegetable oil
1 1/4 cups ready to serve beef broth
1/4 teaspoon dill weed
1 tablespoon cornstarch
2 tablespoons dry white wine
2 cups noodles cooked

Combine ingredients of Basic Meatball Mi ture with cardamom, mi ing lightly but thoroughly. Shape mi ture into 12 meatballs. Brown meatballs in hot oil in large skillet over medium heat. Pour off drippings. Add beef broth and dill weed to meatballs in skillet, stirring to combine. Bring to a boil reduce heat. Cover tightly and simmer 20 minutes. Dissolve cornstarch in white wine. Add to skillet and continue cooking until thickened, stirring constantly.

Scandinavian Meatballs recipe and other vegetable recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Rating: 4.5 Rating 4.5
362 people have voted
Last Reviewed on 2018-01-16



Tuesday, Jan 16 2018 Download & Print Scandinavian Meatballs recipe  PDF   Vegetable recipes RSS   New

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