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January 2019

Vegetable Recipes

Stuffings Recipes

Pork Corn Stuffing Bake

Pork Corn Stuffing Bake Recipe
1 cn Campbell's Golden Corn Soup (10 3/4 oz) 1 1/2 c Pepperidge Farm Corn Bread Stuffing 1/4 c Fine...

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Title Cranberry Muffins Recipe

Title Cranberry Muffins recipe and other vegetable recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Quick tips & how to cook instructions & ingredient information Download & Print Title Cranberry Muffins recipe  PDF



Servings: 12

2 1/4 c unbleached flour
1/4 c sugar
3/4 t baking soda
1/4 t salt
1 large egg
3/4 c buttermilk
1/4 c vegetable oil
1 c cranberry
1/2 c sugar

Sift together flour, 1/4 cup sugar, baking soda and salt into bowl. Combine egg, butter/sour milk and oil in small bowl blend well. Add all at once to dry ingredients, stirring just enough to moisten. Combine cranberries and 1/2 cup sugar stir into batter. Spoon batter into greased 2 1/2 inch muffin pan cups, filling 2/3rds full. Bake in 400 degrees F. oven 20 minutes or until golden brow. Serve hot with butter and homemade jelly or jam.




Title Cranberry Muffins recipe and other vegetable recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Rating: 5.0 Rating 5.0
229 people have voted
Last Reviewed on 2019-01-22



Tuesday, Jan 22 2019 Download & Print Title Cranberry Muffins recipe  PDF   Vegetable recipes RSS   Thumsb up

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6 Medium Baking Potatoes 3 tb Softened Butter 1/2 c Sour Cream 1 ts Onion Salt 3 oz Softened Cream Cheese 2 tb Milk Salt and amp Pepper to taste Bake potatoes at 375 degrees until done. Cut slice from top of each potato and scoop out insides. Mash potato insides and mi with sour cream, cream cheese, butter, onion salt, salt, and pepper. Beat until smooth and fluffy. Fill potato shells with mi ture. Return to oven and bake 15 minutes or until potatoes are heated through. ...

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