August 2018 2018 Cooking Recipes Potato Recipes Cream Cake Recipes Tilapia Recipes Homemade Cake Recipes Chocolate Recipes Drink Recipes Smoothie Recipes Grains Recipes Meatloaf Recipes Easy Pasta Recipes Apple Pie Recipes Great Fish Recipes Pizza Recipes Vegetarian Recipes Pampered Recipes Crab Cake Recipes Biscuit Recipes Lemon Blueberry Biscuits Recipe 2 c All purpose flour 1/3 c Sugar 2 ts Baking powder 1/2 ts Baking soda 1/4 ts Salt 8 oz ... read more Vegetable Recipes Hershey's Chocolate Brownies Hershey's Light Chocolate Brownies Jumbo Date Flapjacks KhachapuriGeorgian Cheese Pie Lemon YogurtPoppy Seed Muffins Maryland Beaten Biscuits My Brownies Oat Peach Muffins Oatmeal Blueberry Muffins Tddb08b Hershey's Light Chocolate Brownies Recipe Hershey's Light Chocolate Brownies recipe and other vegetable recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family. Quick tips & how to cook instructions & ingredient information 6 tb Light corn oil spread 1 c Sugar 1/2 c Hershey's Cocoa Powder 1 t Vanilla 1/2 c Egg substitute, OR 2 Egg whites, lightly beaten 1/2 c Flour 1/4 c Walnuts finely chopped Powdered sugar Heat oven to 350F. Lightly spray 8 inch square baking pan with light vegetable cooking spray. In medium saucepan over low heat, melt spread. Add sugar stir until well blended. Remove from heat stir in cocoa and vanilla. Add egg substitute, stir to blend. Stir in flour and walnuts. pour batter into prepared pan. Bake 25 minutees or until edges begin to pull away from sides of pan. Cool in pan on wire rack. Sprinkle with powdered sugar over top. Cut into 16 squares. Per serving (1 square): 100 Cal., 3 g. fat, chol. 0 mg., Sod. 55 mg. Hershey's Light Chocolate Brownies recipe and other vegetable recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family. Rating: 3.5 893 people have voted Last Reviewed on 2018-08-14 2018 Cooking Recipes » Vegetable Recipes » Hershey's Light Chocolate Brownies Tuesday, Aug 14 2018 2018 Best Cooking Recipes New Recipes Teriyaki Oriental Style Beef Kabobs Flank Steak with Garlic Wine Sauce Barbecued Steaks Teriyaki Beef Kabobs Chinese Pepper Steak CocaCola New Cooking Recipes French Sables Recipe 1/2 c Butter softened 1/2 c Sugar 1 Egg yolk 1 ts Pure vanilla e tract 1 c Unbleached allpurpose flour 1/4 ts Salt 1 Egg beaten Crystalline sugar chopped Recipe by: BAKERS' DOZEN (BETH SETRAKIAN) SHOW BD1A08 Cream the butter and sugar. Add egg yolk and vanilla and beat thoroughly. Combine flour and salt. Add to the butter mi ture and blend until the dough is smooth. On a very lightly floured surface, shape the dough into cylinders about 1 to 2 inches in diameter. Wrap in wa ed paper or plastic wrap and chill for at least an hour. Preheat oven to 350 degrees. Brush re... Cooking Magazines: Sugar Cookie Recipes » August 2018 Dish Of The Day Micro Zucchini Recipe 1 ts Olive oil 1 sm Onion chopped 1 cl Garlic, minced 1 sm Unpeeled zucchini, chopped (about 1 ... read more Category: » Zucchini Recipes View more dishes Top 5 Cooking Categories Dessert Recipes Healthy Recipes Sugar Cookie Recipes Cheesecake Recipes Stir Fry Recipes View More Categories
