October 2018 2018 Cooking Recipes Chicken Pot Pie Recipes Coffee Cake Recipes Pumpkin Pie Recipes Betty crocker Recipes Mexican Recipes Artichoke Recipes Baked Chicken Recipes Crock Pot Recipes Tilapia Recipes Cream Cake Recipes Bundt Cake Recipes Spinach Recipes Beer Can Chicken Recipes Meatloaf Recipes Peanut butter Recipes Salmon Recipes Fruit Cake Recipes Brandied Fruit CakesSharon Recipe 4 1/2 c Raisins 2 1/4 c Currants 1/2 lb Soft butter or margarine 1/2 lb Soft shortening 2 c ... read more Vegetable Recipes Hershey's Chocolate Brownies Hershey's Light Chocolate Brownies Jumbo Date Flapjacks KhachapuriGeorgian Cheese Pie Lemon YogurtPoppy Seed Muffins Maryland Beaten Biscuits My Brownies Oat Peach Muffins Oatmeal Blueberry Muffins Tddb08b Hershey's Light Chocolate Brownies Recipe Hershey's Light Chocolate Brownies recipe and other vegetable recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family. Quick tips & how to cook instructions & ingredient information 6 tb Light corn oil spread 1 c Sugar 1/2 c Hershey's Cocoa Powder 1 t Vanilla 1/2 c Egg substitute, OR 2 Egg whites, lightly beaten 1/2 c Flour 1/4 c Walnuts finely chopped Powdered sugar Heat oven to 350F. Lightly spray 8 inch square baking pan with light vegetable cooking spray. In medium saucepan over low heat, melt spread. Add sugar stir until well blended. Remove from heat stir in cocoa and vanilla. Add egg substitute, stir to blend. Stir in flour and walnuts. pour batter into prepared pan. Bake 25 minutees or until edges begin to pull away from sides of pan. Cool in pan on wire rack. Sprinkle with powdered sugar over top. Cut into 16 squares. Per serving (1 square): 100 Cal., 3 g. fat, chol. 0 mg., Sod. 55 mg. Hershey's Light Chocolate Brownies recipe and other vegetable recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family. Rating: 3.5 748 people have voted Last Reviewed on 2018-10-15 2018 Cooking Recipes » Vegetable Recipes » Hershey's Light Chocolate Brownies Monday, Oct 15 2018 2018 Best Cooking Recipes New Recipes Kutia Christmas Pudding Succotash Dave's Mocha Nut Rounds 1991 3rd Place Christmas Ginger Cookies Cherry Vanilla Fudge American Beauty New Cooking Recipes Chilled Green Pea Soup Recipe 1 Pkg. frozen green peas (10 oz.) 1 1/2 Tbsp. Minute tapioca 1 Tsp. salt 1/8 Tsp. thyme 1 Dash pepper 2 C. skim milk 1 Tbsp. finely chopped onion 2 Tbsp. margarine Prepare peas as directed on package, omitting salt in water. DO NOT DRAIN. Combine tapioca, salt, thyme, pepper, milk, onion and margarine in medium bowl and let stand 5 minutes. Stir tapioca mi ture and add to cooked peas in saucepan. Stir over medium heat until mi ture comes to a boil. Pour all into blender and process until smooth or desired te ture. Serve hot or chilled. Makes about 4 servings... Cooking Magazines: Simple Soup Recipes » October 2018 Dish Of The Day Corky's Daily Bread Recipe 3 c Unbleached flour 1 c Whole wheat flour 1/2 c Nonfat milk powder 1 1/4 c Warm water (85 deg for... read more Category: » Gluten Free Recipes View more dishes Top 5 Cooking Categories Seafood Recipes Chocolate Recipes Cupcake Recipes Corned Beef Recipes Fish Recipes View More Categories
