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July 2018

Super bowl Recipes

Jellies and Jams Recipes

Okie Grannie Wild Plum Jelly

Okie Grannie Wild Plum Jelly Recipe
7 1/2 c Sugar 1 Bo fruit pectin 4 c Wild plum juice 1 1/2 c Water Measure sugar and set aside....

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Chestnut Meringues Recipe

Chestnut Meringues recipe and other super bowl recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Quick tips & how to cook instructions & ingredient information Download & Print Chestnut Meringues recipe  PDF


2 Egg whites
1/2 c Superfine sugar
1 ts Vanilla e tract
4 Marrons glaces chopped
2 ts Superfine sugar
TO FINISH 1 ts Sweetened hot chocolate mi
Grease several baking sheets line with parchment or wa ed paper. Preheat oven to 275 F (135 C). In a very clean grease free bowl, beat egg whites until very stiff, but not dry. Add 1/2 tablespoon of the 1/2 cup sugar beat until sugar is incorporated and meringue is stiff and shiny. Add remaining sugar, a little at a time, beating well after each addition. Beat in vanilla. Carefully fold in chopped marrons glaces. Using two small teaspoons, spoon small oval shapes of mi ture onto prepared baking sheets. Lightly sprinkle remaining 2 teaspoons sugar over meringues. Bake meringues 1 1/4 hours or until crisp and dry on outside, but soft in the center cool. Sift hot chocolate mi lightly over each meringue. Remove meringues from paper.

Chestnut Meringues recipe and other super bowl recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Rating: 3.5 Rating 3.5
696 people have voted
Last Reviewed on 2018-07-16



Monday, Jul 16 2018 Download & Print Chestnut Meringues recipe  PDF   Super bowl recipes RSS   New

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Gary's Chocolate Pudding
Gary's Chocolate Pudding Recipe


2 c Milk 2 1/2 tb Cornstarch 2/3 c Sugar 3 oz Chocolate, unsw. baking 1 ts Vanilla e tract 1 tb Oil or Butter Place water into the bottom part of a double boiler. Place on stove on high heat. Mi dry ingredients. Place into top of double boiler. Shave or grate baking chocolate. Add to double boiler. Pour in milk. Add oil or butter. Mi thoroughly. Place top of double boiler into bottom of double boiler. Heat mi ture while stirring constantly until water in double boiler returns to a boil and mi ture is sufficiently thickened. Cover and continue heating for 15 minutes, stir...

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Fresh Corn Seafood Chowder

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